Details Sambal Herb Gouda Cheese
Tasty farmhouse sambal cheese, fresh from the farm, with a whiff of sambal (traditional Indonesian hot sauce). Matured naturally for 8 - 10 weeks.
Ingredients:
Fat 48+ , pasteurised cow's milk, rennet, salt, vitamins A, B and D, sambal
Quality
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.
Ingredients:
Fat 48+ , pasteurised cow's milk, rennet, salt, vitamins A, B and D, sambal
Quality
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.









