Details Pecorino Cheese
A wonderful hard Italian sheep's cheese. Matured naturally for 14 months.
Ingredients:
Fat 50+ , gepasteuriseerde schapandmelk, rennet, salt, lactic acid
Quality
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Pecorino cheese makes it perfectly suitable for sending by post.
Ingredients:
Fat 50+ , gepasteuriseerde schapandmelk, rennet, salt, lactic acid
Quality
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Pecorino cheese makes it perfectly suitable for sending by post.













