Tête de Moine - Half a Cheese | Premium Quality | 425g - 0.94 lbs
Tête de Moine - Half a Cheese | Premium Quality | 425g - 0.94 lbs
Tête de Moine is a cheese that originates from the Berner Jura region in Switzerland. This is the French-speaking part of Switzerland. The cheese is made from unpasteurized milk, which gives it a deliciously rich and creamy taste.
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We cut your cheese fresh from the knife and carefully package it in vacuum packaging. Once vacuum-sealed, the cheese stays fresh for a full 7-8 weeks. After that, we ship the cheese with a cooling pack to ensure we can guarantee you the very best, fresh quality. This way, you can fully enjoy your cheese moment.
OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed
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Minimum 7 weeks shelf life - cheese paper included for free
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Goudacheeseshop.com is part of Kaashandel Peters: a true family enterprise with over 50 years of experience. We are one of the biggest cheese suppliers in the Netherlands, to both private customers and businesses.
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Share your cheese with friends, family and acquaintances.
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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS
Delivery and Freshness Guarantee
At our place, you'll find a wide range of products at competitive prices with low shipping costs. We ensure that all our products are carefully packed and shipped worldwide, fully insured. You can always track your package via the track and trace system for delivery updates.
Our freshness guarantee applies to our cheese, which is freshly cut and vacuum-sealed for 7-8 weeks of shelf life. Shipped with cooling packs for optimal quality. Enjoy your cheese moments to the fullest.
Refrigerated shipping with delivery & freshness guarantee
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Description Tête de Moine - Half a Cheese | Premium Quality | 425g - 0.94 lbs
The Tête de Moine is a semi-hard cheese with a dark yellow color and a brownish-yellow ribbed rind.
Tête de Moine cheese is not sliced, but rather scraped, usually with a cheese curler. The rind crumbles into pieces as it's scraped, and the cheese forms into little rosettes. The cheese curler is also known as a girolle.
Tête de Moine is a cheese that originates from the Berner Jura region in Switzerland. This is the French-speaking part of Switzerland. The cheese is made from unpasteurized milk, which gives it a deliciously rich and creamy taste.
Tête de Moine is also known as "monk's head". This is because Tête de Moine has its origins with the monks of Abbaye de Bellelay in Saicourt, Switzerland. It is said that the cheese has been made there since 1192.
Ingredients:
Fat 51 +, unpasteurised milk, rennet, salt, starter culture
Quality:
The hard structure of The Tête de Moine cheese makes it perfectly suitable for sending by post.
More information
| Dimension whole cheese | +/- 10 cm Ø x 4,5 cm H |
|---|---|
| Brand | Tête de Moine |
| Flavor strength | Pithy |
| Country origin | Switzerland
|
| Nutritional information | per 100 grams |
| fat (gr) | 33 |
| Saturated fat (gr) | 20,5 |
| Calcium (mg) | 401 |
| Calories (kcal) | 401 |
| Kilojoules (KJ) | 1678 |
| Carbohydrates (gr) | 1 |
| Protein (gr) | 25 |
| Sodium (mg) | 1050 |
| Type of milk | Cow
|
| Type of rennet | Rennet |
| Lactose-free | No |
| Pasteurized Yes/No | Unpasteurized / Raw milk |
| Limited shelf life | No |
Customer Reviews
Well packaged in brilliant condition.
Will definitely buy again.
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