What is the Best Way of Cutting Cheese?
If you choose to cut slices off your cheese, it is best to slice the cheese on all sides to prevent it becoming mouldy. If you have a square piece of cheese, for example, and you cut your slices from the top only, the sides of the cheese may dry out and start moulding after quite a while. In order to prevent this, it is best if you cut a slice off the sides every now and then to keep the cheese as fresh as possible.