Antwerps Pikantje | Entire cheese 2 kilo / 4.4 lbs

A soft structure, a spicy aftertaste and an attractive appearance: the Antwerp Pikantje has it all. This semi-hard cheese has been aged for at least 5 weeks. Thanks to the unique spice blend, Antwerp Pikantje is a delicious taste sensation. It is therefore a wonderful addition to any cocktail board.

SKU 5055710924042
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Antwerps Pikantje | Entire cheese 2 kilo / 4.4 lbs

The Antwerp Pikantje has the basis of a Bruges Blomme. This is very soft in taste. This basis is rubbed during the production process with peppers, garlic and a secret spice blend, from which the Antwerp Pikantje is created. The Antwerp Pikantje is characterized by a soft, creamy structure. The layer of spicy herbs provides a great aftertaste that makes you long for more. This beautiful structure and aftertaste, in combination with the attractive appearance, makes the Antwerp Pikantje an excellent choice for a cocktail board.

Ingredients: 
Fat 48+ , pasteurised cow's milk, rennet, salt, lactic acid, eg, spicy herbmix, garlic, tomato, paprika, onion, chillies, jalapeno, peper, cumin, persil, origan

Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Antwerp Pikantje makes it perfectly suitable for sending by post.

Origin

The Antwerp Pikantje is a spicy semi-hard cheese with a spicy, edible crust. This cheese creation stems from the rich Antwerp history. During the Golden Age, Antwerp was not only a successful trade center but also the center of the herbal trade. This was in the hands of the Portuguese at the time. The king of Portugal decided to make Antwerp the distribution center for the trade in herbs and spices. As a result, the Antwerp Pikantje was created, thanks to a combination of Portuguese and Belgian trade.

Combination

You can present and serve this cheese in countless ways. For example, you can easily combine it with ham. And it should also be accompanied by a nice glass of wine or beer. Thanks to the spicy aftertaste and the soft structure, a special beer such as a Trappist beer or a fruity wine fits perfectly with the Antwerp Pikantje.

More information

Dimension whole cheese 21 cm Ø x 6 cm H
Brand Brugge Blomme
Flavor strength Soft
Country origin Belgium
Nutritional information per 100 grams
fat (gr) 24
Saturated fat (gr) 17,5
Calcium (mg) 760
Calories (kcal) 300
Kilojoules (KJ) 1245
Protein (gr) 21
Sodium (mg) 735
Type of milk Cow
Type of rennet Rennet
Lactosevrij No
Pasteurised Yes
Limited shelf life No
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