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Crumbly Cheese (+/- aged 2 to 4 years)

An overview of (+/- aged 2 to 4 years) our Crumbly cheeses.

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    Crumbly Cheese - Gouda

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    €6.25

    Why not treat yourself with a nice piece of crumbly cheese. This Gouda cheese variant is strong, spicy and nutty in flavour and larded with crispy salt crystals.

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    Crumbly Farmhouse Gouda Cheese

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    €6.00

    Only after a very long maturing process you can call a cheese a farmer’s crumbly cheese: it has been maturing for over two to three years. The farmer’s crumbly cheese tastes very salty and rich: a real treat.

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    Leyden cheese - Old

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    €5.75

    Leyden cheese is cumin spiced cheese that originates from the Leiden area in the Netherlands. Nowadays it is made both in farm and in factories. It is the most common form of cumin seed. The difference between Gouda cheese and Leyden cheese is that the latter has a lower fat percentage: 40+. Old Leyden cheese has matured naturally over a period of 2 years. It is full and spicy in flavour. A real treat. 

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