Old cheese (aged +/- 1 to 2 years)An overview of all (aged +/- 1 to 2 years) our old cheese ripened cheeses.
‘Your cheese is freshly cut and vacuum-packed. Once the cheese is in vacuum, Once vacuum-packed your cheese can be stored for up to 5 to 6 weeks. We enclose a cool-pack with your cheese to guarantee the freshest quality and so that you can enjoy your delicious cheese at its best.’
View the animation here.