Jersey Gouda cheese
The Jersey cow is a special cow. This cow breed is not only 100% pure, but also produces delicious whole milk that contains more protein and fat than the milk of Dutch cows. In addition, the cows receive a well balanced diet, which benefits the quality of the milk. The Jersey Gouda cheese is produced with this milk. It is a very special cheese, because the milk is processed purely, without extra additives or extracting anything from the milk. Also a vegetarian rennet is used during the production process. The Jersey Gouda cheese is therefore an excellent cheese for vegetarians. A pure cheese for pure enjoyment.