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Pecorino Cheese | Premium Quality
Pecorino cheese is not just one cheese, it is the name of a family of Italian cheeses that are made from ewe’s milk. Pecorino cheese has a crumbly texture and some buttery and nutty flavour.
Buy cheese online for private and business customers.
Freshly cut & Vacuum sealed - Extra long shelf life!
MORE THAN 350 TYPES OF CHEESE - Cheese sellers since 1970
Refrigerated worldwide shipment
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Pecorino cheese is not just one cheese, it is the name of a family of Italian cheeses that are made from ewe’s milk. The word pecora means ‘sheep’ in Italian so obviously the name of the cheese is derived from that word. Pecorino cheese has a crumbly texture and some buttery and nutty flavour.
Ingredients:
Fat 50+ , pasteurised ewe’s milk, rennet, salt, lactic acid
Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Pecorino cheese makes it perfectly suitable for sending by post.
| Brand | Pecorino Romano |
|---|---|
| Flavor strength | Very Piquant |
| Country origin |
Italy  |
| Nutritional information | per 100 grams |
| fat (gr) | 26,9 |
| Saturated fat (gr) | 16 |
| Calcium (mg) | 1000 |
| Calories (kcal) | 387 |
| Kilojoules (KJ) | 1619 |
| Carbohydrates (gr) | 3,6 |
| Protein (gr) | 31,8 |
| Sodium (mg) | 1000 |
| Type of milk |
Sheep  |
| Gluten free | Yes |
| Type of rennet | Abomasal rennet |
| Sugar free | Yes |
| May contain traces of peanuts. | Yes |
| Edible cheese rind | No |
| Lactosevrij |
Yes  |
| Pasteurised | Yes |
| Limited shelf life | No |
| Made of Meadow Milk | Meadow milk comes from farms where the cows are free to roam in meadows for at least 120 days each year, from Springtime through to the Autumn, and for at least 6 hours a day. |