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Szechuan Pepper Cheese
Characteristic for this young matured farmers cheese is the addition of Szechuan pepper, also called the flower pepper. This aromatic pepper is mainly used in the Chinese kitchen.
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Freshly cut & Vacuum sealed - Extra long shelf life!
MORE THAN 350 TYPES OF CHEESE - Cheese sellers since 1970
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The Szechuan pepper cheese is a fresh, but creamy farmers cheese with a spicy aftertaste. The makers were looking for a new type of herb cheese, and the result is this tasty pepper cheese. This young matured cheese is made from raw milk, to which the aromatic Chinese Szechuan pepper is added. Thanks to the spicy taste of this pepper and the fact that this cheese is ripened extra long, it has a strong taste and a lovely aroma.
The Szechuan pepper cheese is made in a little town in the province Zuid-Holland: Streefkerk. There, it’s produced by a Dutch family of cheese makers, that have been doing so for over 300 years. For the production of this special cheese they only use raw cows milk. However, this milk doesn’t come from their own cows, but from the cows from next door. For this reason this cheese is sometimes called ‘the neighbors cheese’.
Characteristic for this young matured farmers cheese is the addition of Szechuan pepper, also called the flower pepper. This aromatic pepper is mainly used in the Chinese kitchen, but also tastes great combined with this raw, Dutch cheese. Its citrusy taste makes it a cheese with a unique character. Have you tried it yet?
Ingredients:
Fat 48+ , unpasteurised cow's milk, rennet, salt, szechuan peper
Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.
| Dimension whole cheese | +/- 25 cm Ø x 10 cm H |
|---|---|
| Brand | Gouda Premium |
| Flavor strength | Mild |
| Country origin |
Netherlands  |
| Nutritional information | per 100 grams |
| fat (gr) | 29,9 |
| Saturated fat (gr) | 19,5 |
| Calcium (mg) | 811 |
| Calories (kcal) | 370 |
| Kilojoules (KJ) | 1534 |
| Protein (gr) | 22,7 |
| Sodium (mg) | 646 |
| Type of milk |
Cow  |
| Gluten free | Yes |
| Type of rennet | Abomasal rennet |
| Sugar free | No |
| May contain traces of peanuts. | Yes |
| Edible cheese rind | No |
| Lactosevrij | No |
| Pasteurised | No |
| Limited shelf life | No |
| Made of Meadow Milk | Meadow milk comes from farms where the cows are free to roam in meadows for at least 120 days each year, from Springtime through to the Autumn, and for at least 6 hours a day. |