Gruyère Cheese - Swiss

Rating:
86% of 100

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Gruyère cheese has a delicious sweet nutty flavor. The Gruyere cheese can be delicious if eaten with your fingers, but can also be processed into delicious cheese dishes.

As low as €7.95 View shipping costs
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Our Gruyère cheese also originated from Switzerland and owns the official predicate AOC. So you are definitely buying the real kind and not an imitation. It is made in the town Gruyère. This kind has also a sweet and nutty taste. Because of these flavours they’re many ways to eat and enjoy the pieces. You can slice it and put it on your bread or cracker. The sweetness makes it also very appetizing as a healthy snack, considering it contains vitamins A, B and D.

Ingredients:
Fat 40 +, unpasteurised cowmilk, rennet, salt, sour, sodium, vitamins A, B and D

Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post. 

More information
Brand Gruyère
Flavor strength Pithy
Country origin Switzerland
Nutritional information per 100 grams
fat (gr) 32,5
Saturated fat (gr) 21
Calcium (mg) 950
Calories (kcal) 411
Kilojoules (KJ) 1721
Carbohydrates (gr) 1,92
Protein (gr) 29,5
Sodium (mg) 400
Type of milk Cow
Gluten free No
Type of rennet Abomasal rennet
Sugar free No
May contain traces of peanuts. No
Edible cheese rind No
Lactosevrij No
Pasteurised No
Limited shelf life No
Made of Meadow Milk Meadow milk comes from farms where the cows are free to roam in meadows for at least 120 days each year, from Springtime through to the Autumn, and for at least 6 hours a day.
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