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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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Texel Sheep Cheese and Goat Cheese

Texel Sheep Cheese and Goat Cheese

Cheese farmer Anton has been making special Texel cheese at Kaasboerderij Wezenspyk for more than 35 years. The adventure for cheese farmer Anton started with the production of classic Texel Farmer Cheese. Over the years, the range has been further expanded with the famous Texel Sheep Cheese and the special Texel Goat cheese. Farmer Anton's cheeses are regularly awarded. Will you visit Texel soon? Then a visit to the Cheese Café at Kaasboerderij Wezenspyk is a must. Here you can enjoy the delicious Texel cheese in special combinations.

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Texel Sheep Cheese Young Matured
Texel Goat Cheese Young Matured: Pure and artisanal Discover the so... more info
As low as €10.85
Texel Sheep Cheese Matured
(2)
Matured Texel Sheep Cheese: Authentic island flavor Discover the pu... more info
As low as €11.05
Texel Sheep Cheese Old
Old Texel Sheep Cheese: Full of character and intense Discover the ... more info
As low as €11.55
Texel Goats Cheese Young Matured
Texel Goat Cheese Young Matured: Creamy island character Discover t... more info
As low as €10.35
Texel Goats Cheese Matured
(1)
Texel Goat Cheese Matured: Pure nature from the island Discover the... more info
As low as €10.55
Texel Goats Cheese Old
Old Texel Goat Cheese: Piquant island character Discover the pure a... more info

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Order Texel Sheep Cheese and Goat Cheese online from the specialist

Discover a carefully selected assortment of premium Texel Sheep Cheese and Goat Cheese. Perfect for everyday enjoyment, special occasions, and as a gift.

  • ✔ Large selection and highest quality
  • ✔ Carefully selected for the best taste
  • ✔ Perfect for yourself or as an original gift
  • ✔ Professionally packaged and safely shipped
  • ✔ Delivery throughout Europe

Order today and taste the quality of our products.

Texel Sheep Cheese

Texel Sheep Cheese is made in the traditional way by farmer Anton at Kaasboerderij Wezenspyk. The semi-hard cheese is made from unpasteurized Texel sheep's milk. Sheep cheese is also made according to an old recipe. Wezenspyk also still carries the sheep cheese quality mark that has been used on the island for 400 years. The Texel Sheep Cheese is very special and cannot easily be compared with other cheeses. The cheese looks paler and drier than other cheeses and is also characterized by a slightly spicy taste. But don't worry if you don't like spicy; this taste is neither pungent nor predominant.

Texel Goat Cheese

Texel Goat Cheese is traditionally made by farmer Anton at Kaasboerderij Wezenspyk. After the success achieved with, among others, Texel Farmer Cheese and Texel Sheep Cheese, farmer Anton started making goat cheese in 2007. Nowadays Texel Goat Cheese is available in various ages, from young to old. There is a delicious goat cheese for every cheese lover. The hard goat cheese is traditionally made from unpasteurized Texel goat milk. This delicious, high-quality milk gives the cheese a beautiful white color.


Frequently Asked Questions about Texel Sheep Cheese and Goat Cheese
Can I order Texel Sheep Cheese and Goat Cheese online and have it delivered?

Yes, you can easily order Texel Sheep Cheese and Goat Cheese online. We usually cut the cheese fresh to order and ship it vacuum-packaged, so the quality remains perfect during transport.

How should I best store Texel Sheep Cheese and Goat Cheese?

Upon receipt, it is best to store Texel Sheep Cheese and Goat Cheese in the refrigerator. After opening, we recommend storing the cheese in special cheese paper or baking paper to maintain optimal flavor.

How much Texel Sheep Cheese and Goat Cheese do I need?

This depends on the usage. For bread, people often calculate about 20 to 30 grams per slice. For a cheese board, a guideline of 100 to 150 grams per person (divided over various cheeses) is ideal.