Stompetoren cheese owes its name to the village of the same name Stompetoren. This is a small village in the province of North Holland. The cows graze here, from which CONO cheese factory makes the delicious Stompetoren cheeses. These cheeses are all made from real pasture milk. The cows eat fresh grass and graze, walk and rest in the pastures. This makes them healthier. Moreover, eating fresh grass provides a creamy and flavorful milk. And you can taste it.