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Young Matured (+/- aged 8-10 weeks)

An overview of all (aged 8-10 weeks) our Young Matured matured cheeses.

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    Semi-Matured Gouda Cheese

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    €3.45

    Semi-matured Gouda cheese has a deliciously creamy and salty flavour. This famous Dutch delicacy has matured naturally for 8 to 10 weeks and is made with the highest quality ingredients, including 100% cow's milk.

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    Beemster Cheese - Young Matured

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    €6.10

    Beemster cheese Young Matured is the mildest cheese in Beemster’s collection and has a palate of subtle grass accents.

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    Maasdammer Cheese - Holey Cheese

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    €4.00

    A genuine Dutch classic: Maasdammer Cheese - holey cheese. The characteristic air-bubbles arise in the cheese during the maturation process and are in fact unwanted. However, because of its distinctive sweet flavour the holey cheese became quite popular among Dutch cheese lovers.
    We sell semi-matured Maasdammer holey cheese which has natured in 8 to 10 weeks. Especially your children will appreciate the sweetness of this cheese!  

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    Maaslander Gouda Cheese

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    €6.30

    Superior Taste AwardExtra quality cheese, with a smoothe and creamy taste. The cheese is even with 20% less salt.
    This Maaslander cheese has been awarded in 2013 and 2012 with the Superior Taste Award.

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    Smoked Gouda Cheese

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    €5.30

    Smoked Gouda cheese acquires its distinctive smoky flavour from the smoke-curing process it has undergone. As a result of this very same process the cheese typically has a yellowish-brown outer skin.

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    Semi-Matured Cumin Gouda Cheese

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    €5.55

    Our semi-matured cumin Gouda cheese has matured naturally over a period of 8 to 10 weeks. The cumin gives our nice and creamy semi-matured Gouda just that little bit of extra flavour.

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