Vlielander Bunker Blue (bio)
Vlielander Bunker Blue (bio)
Vlielander Bunker Blauw is an artisanal organic blue cheese with a natural rind. Matured for at least six weeks in a closed part of the bunker, which creates a mild and creamy blue cheese flavour.
Fresh Guarantee
We cut your cheese fresh from the knife and carefully package it in vacuum packaging. Once vacuum-sealed, the cheese stays fresh for a full 7-8 weeks. After that, we ship the cheese with a cooling pack to ensure we can guarantee you the very best, fresh quality. This way, you can fully enjoy your cheese moment.
OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed
Delivery Guarantee
We offer a wide range of products at competitive prices with the lowest possible shipping costs. All our products are carefully packaged and shipped with great care.
We provide a complete delivery guarantee because all our shipments are 100% insured worldwide. You can track your package accurately at any time through the tracking system, so you are well-informed about the delivery status of your package.
With these guarantees, we aim to make your shopping experience as worry-free as possible.
Minimum 7 weeks shelf life - cheese paper included for free
Let us introduce ourselves
Goudacheeseshop.com is part of Kaashandel Peters: a true family enterprise with over 50 years of experience. We are one of the biggest cheese suppliers in the Netherlands, to both private customers and businesses.
Read more about our company here.
Our slogan
Share your cheese with friends, family and acquaintances.
Cheese is healthy, Cheese is satisfying, Cheese is for sharing.
CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS
Delivery and Freshness Guarantee
At our place, you'll find a wide range of products at competitive prices with low shipping costs. We ensure that all our products are carefully packed and shipped worldwide, fully insured. You can always track your package via the track and trace system for delivery updates.
Our freshness guarantee applies to our cheese, which is freshly cut and vacuum-sealed for 7-8 weeks of shelf life. Shipped with cooling packs for optimal quality. Enjoy your cheese moments to the fullest.
Refrigerated shipping with delivery & freshness guarantee
Cheese as Gift?
Click on another delivery address in the shipping menu. This way you can send your friends or business acquaintances a Cheese gift.
You can add a personal message to your gift on the check-out page. We will print your message out attractively and enclose it with your gift (order).
GIFT? CHANGE ADDRESS AT CHECK-OUT
Description Vlielander Bunker Blue (bio)
Vlielander Bunker Blauw is the result of years of refinement and experimentation with recipes and ripening techniques. This special organic blue cheese is made with a secret combination of lactic acid bacteria and molds, carefully added to pasteurized milk. The cheese is prepared with real rennet and then transferred to a specially sealed part of the bunker.
During the ripening process, the cheese is naturally coated with blue mold. As soon as the molding process starts, the cheese is pierced with stainless steel pins to develop the characteristic blue mold structure. The constant temperature and high humidity in the bunker ensure that the cheese matures slowly for at least six weeks, resulting in a soft, creamy texture and a balanced blue cheese flavour.
This cheese has a natural rind and is produced completely organically without artificial additives or preservatives. The combination of artisanal preparation and natural ripening makes this cheese a true delicacy for lovers of mild blue cheeses.
Ingredients:
48+, Pasteurized organic cow's milk, starter culture, rennet, salt, Penicillium roqueforti
Quality:
We cut your cheese fresh from the knife and pack your order in vacuum!
Thanks to the hard structure of Vlielander Bunker Blauw (organic), this cheese is very suitable for sending by post.
Organic cheese:
- No artificial fertilizers are used to fertilize the land
- The cattle are fed grass as much as possible, concentrated feed is organically grown
- The cattle are outside as much as possible
- No preservatives or colorants are used in the production of cheese
More information
| Dimension whole cheese | +/- 25 cm Ø x 10 cm H |
|---|---|
| Brand | Vlielander Kaasbunker |
| Flavor strength | Mild |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 31.5 |
| Saturated fat (gr) | 19.8 |
| Calcium (mg) | 43 |
| Calories (kcal) | 391 |
| Kilojoules (KJ) | 1624 |
| Carbohydrates (gr) | 6 |
| Protein (gr) | 21 |
| Sodium (mg) | 17 |
| Type of milk | Cow
|
| Type of rennet | Rennet |
| Lactose-free | No |
| Pasteurized Yes/No | Pasteurized |
| Limited shelf life | No |
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