Vlielander Cheese Bunker
Vlielander Bunker Cheese: Unique island cheeses
Discover the special and rich flavors of the Vlielander Bunker Cheeses. These 100 percent organic cheeses mature in peace in a former drinking water bunker on the Wadden island of Vlieland. The unique microclimate in the bunker gives the cheeses their unmistakable, robust and creamy character.
Choose your weight. We cut fresh, vacuum-pack, and ship cooled!
Order Vlielander Bunker Cheese online
Would you like to buy the unique organic Vlielander bunker cheese? Order these authentic island cheeses safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior and fresh quality that you simply will not find in the supermarket.
- ✔ Wonderfully rich, creamy and characterful flavors
- ✔ 100 percent organic and locally ripened on Vlieland
- ✔ Unique ripening process in an authentic island bunker
- ✔ Always freshly cut from the knife for you and vacuum-packed
- ✔ Safely and cooled shipped to your doorstep
Taste the artisanal difference and order your Vlielander bunker cheese today.
A unique piece of island history
Hidden deep in the dunes of the Wadden island of Vlieland lies a former drinking water bunker. Today, this bunker serves as the perfect ripening location for the organic cheeses of the Vlielander Kaasbunker. The high, constant humidity and the stable cool temperature create a unique microclimate. This allows the cheeses to mature in peace, resulting in an extremely smooth texture and an unsurpassed, rich flavor development.
Within the assortment you will find various beautiful variations. Will you go for the classic organic Bunker Cheese, the spicy Bunker Blue, or the award-winning Bunker Goat Cheese? For the adventurous gourmets, there is also the Vlielander Seaweed Cheese, an organic cheese enriched with locally picked seaweed for a wonderfully salty island experience. Whichever you choose, with a Vlielander bunker cheese you bring an honest, sustainable and exceptionally tasty natural product into your home.
Freshly cut from the knife for the highest quality
At GoudaCheeseShop.com we have a huge passion for artisanal regional products. As soon as we receive your order, we only cut your Vlielander bunker cheese fresh from the large cheese wheel. Immediately afterwards, your piece of cheese is packed tightly and airtight in a vacuum. To optimally protect the delicate structure and the unique island aromas during shipping, we always send your order including a cooling pack. This allows you to bring the authentic island taste into your home in absolute top quality.
Frequently Asked Questions about Vlielander Bunker Cheeses
What makes ripening in a bunker so special?
The bunker on Vlieland has thick walls and is hidden under the sand, creating a natural microclimate. The temperature remains constantly cool all year round and the humidity is very high. As a result, the cheeses dry out less quickly and develop an exceptionally smooth and full flavor.
Are all Vlielander bunker cheeses organic?
Yes, absolutely! All cheeses that mature in the Vlielander Kaasbunker are produced with 100 percent organic milk (cow's milk or goat's milk). So you choose a sustainable, animal-friendly and pure natural product.
Which cheeses are in the Vlielander assortment?
The assortment consists of the classic organic Bunker Cheese, the tasty Bunker Goat Cheese, the unique Seaweed Cheese (enriched with local seaweed) and the Bunker Blue, a fantastically spicy blue cheese.