Terschellinger Cheese
Terschellinger cheese is an authentic and organic regional product from the Dutch Wadden Island of Terschelling. Made from the milk of free-grazing cows and sheep, this cheese has a unique, pure flavor, influenced by the salty sea air and the island's natural herbs. From creamy young cheese to spicy, long-aged varieties such as Windkracht 6 and Windkracht 10 – each cheese tells a story of craftsmanship and nature. Taste the unmistakable flavor of Terschelling and enjoy the quality of real island cheese.
Discover a carefully selected assortment of premium Terschellinger Cheese. Perfect for everyday enjoyment, special occasions, and as a gift.
- ✔ Large selection and highest quality
- ✔ Carefully selected for the best taste
- ✔ Perfect for yourself or as an original gift
- ✔ Professionally packaged and safely shipped
- ✔ Delivery throughout Europe
Order today and taste the quality of our products.
Terschellinger cheese is a special and artisanal cheese produced on the Dutch Wadden Island of Terschelling. Cows and sheep graze on natural pastures, feeding on herbs and grasses that give the cheese a unique, salty, and full-bodied taste. The cheese is produced sustainably and organically, without artificial additives.
The range includes soft, creamy cheeses as well as strong, long-aged varieties. Windkracht 6 has a subtle, slightly spicy flavor due to six months of aging, while Windkracht 10 develops a bold, rich taste after ten months of aging. There are also special varieties, such as sheep's cheese and cranberry cheese, adding a unique twist to traditional recipes.
Whether you're a cheese lover or looking for a unique gift, Terschellinger cheese offers a taste experience that takes you to the untouched nature of Terschelling. Order today and savor the pure taste of the island!
Can I order Terschellinger Cheese online and have it delivered?
Yes, you can easily order Terschellinger Cheese online. We usually cut the cheese fresh to order and ship it vacuum-packaged, so the quality remains perfect during transport.
How should I best store Terschellinger Cheese?
Upon receipt, it is best to store Terschellinger Cheese in the refrigerator. After opening, we recommend storing the cheese in special cheese paper or baking paper to maintain optimal flavor.
How much Terschellinger Cheese do I need?
This depends on the usage. For bread, people often calculate about 20 to 30 grams per slice. For a cheese board, a guideline of 100 to 150 grams per person (divided over various cheeses) is ideal.