A2A2 Young matured - A2 Organic cheese
A2A2 Young matured - A2 Organic cheese
A2A2 Young Matured Cheese: Soft, creamy and pure
Discover the wonderfully mild and creamy taste of our organic A2A2 young matured cheese. This special cheese is made exclusively from 100 percent A2A2 milk, sourced from specially selected cows. This often makes the cheese easier to digest for people who are sensitive to regular cow's milk. Moreover, the cheese is prepared with vegetarian rennet, making it completely suitable for vegetarians.
Choose your weight. We cut fresh, vacuum-pack and ship cooled!
Description A2A2 Young matured - A2 Organic cheese
Order A2A2 young matured cheese online
Would you like to buy the tastiest A2A2 young matured cheese? Order this mild crowd-pleaser safely, freshly, and quickly at GoudaCheeseShop.com. We deliver a superior and fresh quality that you simply will not find in the supermarket.
- ✔ Wonderfully soft, creamy, and full flavor
- ✔ Matured in a traditional way for only 8 to 10 weeks
- ✔ Conscious choice: 100 percent organic A2A2 milk
- ✔ Always freshly cut for you from the wheel and vacuum-packed
- ✔ Safely and cooled shipped right to your doorstep
Taste the artisanal difference and order your young matured A2 cheese today.
Ingredients of A2A2 Young Matured Cheese
Ingredients:
Fat 50+, organically pasteurized cow's milk, vegetarian rennet, salt, starter culture
What is A2 cheese exactly?
Our A2A2 cheese is a unique product. Regular cow's milk contains a mix of A1 and A2 proteins. However, our organic A2 cheese is made exclusively from milk from cows that produce purely the A2 protein. Many people who suffer from a mild intolerance to regular cow's milk find that they can tolerate A2 milk and A2 cheese very well. The result is a beautiful, easily digestible cheese with a full, authentic flavor.
Freshly cut for you
At GoudaCheeseShop.com we attach great importance to quality and freshness. As soon as we receive your order, we cut your piece of A2A2 young matured cheese fresh from the wheel. We then immediately pack it tightly and airtightly in a vacuum. We always send the cheese with a cooling pack. Because of this, the cheese not only arrives in perfect condition at your home, but it can also be kept fresh in the refrigerator for weeks if unopened.
Frequently asked questions about A2A2 Young Matured Cheese
Is this A2 cheese suitable for vegetarians?
Yes, absolutely! During the preparation of this cheese, only vegetarian rennet is used. This makes our organic A2A2 cheese 100 percent suitable for a vegetarian diet.
Why choose A2 cheese?
A2 cheese contains only the original form of the milk protein, the A2 protein. This protein is often more easily broken down by the human body. Because of this, many people with a cow's milk sensitivity can tolerate this cheese much better. Of course, the cheese is also just incredibly tasty for anyone who loves a creamy, young matured cheese.
How long can I keep the cheese at home?
Because we cut the cheese fresh and immediately vacuum-pack it, the unopened cheese can certainly be kept in the refrigerator for 7 to 8 weeks. After opening, it is best to wrap the piece in special cheese paper. The cheese will then remain wonderfully fresh in the vegetable drawer for about 1 to 2 weeks.
Do you also sell other low-fat or A2 cheeses?
Certainly! Within our assortment you will find various easily digestible and more conscious choices. View our complete category A2A2 Cheese to discover all our variants.
More information
| Dimension whole cheese | 33 cm Ø x 10 cm H |
|---|---|
| Brand | Biokaas Kinderdijk |
| Flavor strength | Mild |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 32,5 |
| Saturated fat (gr) | 20 |
| Calcium (mg) | 815 |
| Calories (kcal) | 368 |
| Kilojoules (KJ) | 1526 |
| Protein (gr) | 24,4 |
| Sodium (mg) | 708 |
| Type of milk | Cow
|
| Type of rennet | Vegaterian rennet (microbial)
|
| Lactose-free | Yes
|
| Pasteurized Yes/No | Pasteurized |
| Limited shelf life | No |
Customer Reviews
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