Portuguese Cheese
Portugal has one of the most special and best-kept cheese cultures in Europe. The country is known worldwide for its phenomenal cheeses, often made from raw sheep's or goat's milk. A unique feature in many Portuguese dairies is the use of a natural thistle extract, resulting in buttery soft cheeses with a delicious, slightly spicy undertone.
- ✔ Authentic cheeses directly from Portugal
- ✔ Rich and unprecedentedly creamy flavors
- ✔ Often vegetarian curdled with thistle extract
Order today and taste the quality.
Whether you like a firm, matured cheese or a cheese so soft you can spoon it, Portuguese cheese culture offers it all. Combine these cheeses with a good glass of port wine or a robust red wine.
What makes Portuguese cheese so unique in taste and texture?
Many traditional Portuguese cheeses are made from sheep's milk and curdled with the cardoon thistle. This natural process ensures an exceptionally soft, almost spoonable structure. Discover our range on the Portuguese cheese page.