Alpenbrise Raclette

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Enjoy a delightful raclette evening with Alpenbrise Raclette, our Swiss Raclette Cheese. This cheese is completely lactose-free and made from pasteurized milk with vegetarian rennet, perfect for anyone who loves cheese without lactose.

SKU 5055710938773
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Alpenbrise Raclette

Alpenbrise Raclette is an exquisite Swiss cheese, ideal for traditional raclette. Made with pasteurized milk, this cheese is lactose-free and contains vegetarian rennet, making it suitable for both lactose-intolerant individuals and vegetarians.

The cheese is rich in flavor and has a firm texture, thanks to a carefully managed aging process. These characteristics make Alpenbrise Raclette perfect for melting, developing a creamy, velvety texture that pairs well with potatoes, vegetables, and other raclette classics.

Ingredients:
Fat 48+, pasteurized milk, vegetarian rennet, salt, cultures

Quality:
Alpenbrise Raclette is freshly cut and vacuum-packed to ensure freshness and quality. The cheese has a firm structure, making it very suitable for shipping and always arrives in perfect condition.

More information

Dimension whole cheese 31,5 Ø x 8 cm H
Brand Alpenbrise
Flavor strength Pithy
Country origin Switzerland
Nutritional information per 100 grams
fat (gr) 29
Saturated fat (gr) 19
Calcium (mg) 16
Calories (kcal) 363
Kilojoules (KJ) 1519
Carbohydrates (gr) 0,5
Protein (gr) 25
Type of milk Cow
Type of rennet Vegaterian rennet (microbial)
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No

Customer Reviews

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Very good quality
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Very good quality cheese

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