Alta Badia

Discover Alta Badia, an exquisite semi-hard cheese with a soft, delicate texture and a mild, slightly spicy flavor. Perfect for any occasion, from breakfast to dessert.

SKU 5055710938414
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
icon

OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

icon

Minimum 7 weeks shelf life - cheese paper included for free

icon

CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

icon

Refrigerated shipping with delivery & freshness guarantee

icon

GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Alta Badia

Alta Badia is a flavorful, firm Italian mountain cheese made from pasteurized cow's milk sourced from a small number of selected dairy farms in the Alps. After an aging period of approximately 180 days, the cheese develops a light brown rind and a firm texture. This Italian mountain cheese boasts a complex taste with savory, nutty aromas and a rustic appearance.

The name "Alta Badia" is derived from a small village in the Dolomites, where the local language is Ladin. The cheese has a firm, dry rind and a straw-colored interior without holes. The consistency on the palate is short and firm, yet smooth and melting. The taste is intense and complex, with notes of milk, roasted nuts, and potatoes.

This cheese has one of the longest aging processes among the Mila cheese varieties and is ideal for various culinary applications. Thanks to its excellent melting properties, Alta Badia is a great alternative to raclette cheese.

Ingredients:
Fat 50+, Pasteurized cow's milk, salt, starter culture, animal rennet, preservative E1105 (Lysozyme from egg)

Quality:
Alta Badia is freshly cut and vacuum-packed. Thanks to its hard structure, this Italian cheese is very suitable for postal shipping.

More information

Dimension whole cheese +/- 29 cm Ø x 8 cm H
Brand Mila Südtirol
Flavor strength Pithy
Country origin Italy
Nutritional information per 100 grams
fat (gr) 32
Saturated fat (gr) 23
Calcium (mg) 18
Calories (kcal) 392
Kilojoules (KJ) 1626
Carbohydrates (gr) 27
Protein (gr) 26
Type of milk Cow
Type of rennet Rennet
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No
Write Your Own Review
You're reviewing: Alta Badia
Your Rating:
Loading...

You submitted your review for moderation.