Bastiaansen BIO Cheese Blue Vein Goat
Bastiaansen BIO Cheese Blue Vein Goat
Enjoy the surprising combination of organic goat's milk, traditional techniques and the characteristic blue veins.
Vacuum packed and long-lasting - Chilled and fast delivery - Super fresh
Bastiaansen BIO Cheese Blue Vein Goat
Enjoy the surprising combination of organic goat's milk, traditional techniques and the characteristic blue veins.
Taste the unique Organic Bastiaansen Blue Vein Goat, made in the same way as cow's milk cheese. This special cheese combines the traditional GOlda recipe with the French Roquefort mold, resulting in a fresh and mild blue-veined cheese. Thanks to its GOlda character, this cheese is easy to cut and offers a delicious taste experience. Enjoy the surprising combination of organic goat's milk, traditional techniques and the characteristic blue vein. Discover the refined taste and texture of this unique cheese and let yourself be pampered by its distinctive characteristics.
Ingredients:
Fat 55+, pasteurized organic GOAT'S MILK, pasteurized organic CREAM (from GOAT'S MILK), salt, vegetarian rennet, starter culture, penicillium roqueforti
Quality:
Your cheese is freshly cut and vacuum packed!
By the The hard structure of Dutch cheese makes the cheese perfectly suitable for shipment by post.
Organic cheese
Organic cheese is not only distinguished by its pure character, but also because no dyes or preservatives are used. This cheese is made from milk from animals that graze outdoors as much as possible in herb-rich grassland. No pesticides and fertilizers are used, which contributes to promoting biodiversity in and around the farm. In addition, parts of the land are reserved for meadow and other birds, so that nature plays an important role in the production process of organic cheese.
Dimension whole cheese | +/- 25 cm Ø x 10 cm H |
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Brand | Bastiaansen Bio |
Flavor strength | Pithy |
Country origin | Netherlands |
Nutritional information | per 100 grams |
fat (gr) | 33,1 |
Saturated fat (gr) | 22,3 |
Calcium (mg) | 1,85 |
Calories (kcal) | 394 |
Kilojoules (KJ) | 1650 |
Carbohydrates (gr) | 0 |
Protein (gr) | 23,9 |
Type of milk | Goat |
Type of rennet | Vegaterian rennet (microbial) |
Lactose-free | Yes |
Pasteurized Yes/No | Pasteurized |
Limited shelf life | No |