Vacuum packed and long-lasting - Chilled and fast delivery - Super fresh

Bastiaansen BIO Cheese Blue Vein Sheep

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Organic Bastiaansen Schaap Blauwaderkaas offers a unique taste experience that cheese lovers will certainly appreciate.

SKU 5055710935888
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed
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Minimum 7 weeks shelf life - cheese paper included for free
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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS
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Description Bastiaansen BIO Cheese Blue Vein Sheep

Enjoy the unique taste experience of Organic Bastiaansen Schaap Blauwaderkaas, made from sheep's milk. This special cheese has its own character thanks to the use of sheep's milk. By combining the traditional GOlda recipe with the French Roquefort mold, a creamy and mild blue-veined cheese has been created. Be surprised by the harmony between the creamy texture and the subtle blue veining. Organic Bastiaansen Schaap Blauwaderkaas offers a unique taste experience that cheese lovers will certainly appreciate. Discover the soft and full taste of this traditionally prepared cheese and enjoy its authentic character.

Ingredients:
Vet 50+, pasteurized organic SHEEP MILK, pasteurized organic CREAM ( of SHEEP'S MILK), salt, vegetarian rennet, starter culture, penicillium roqueforti

Quality:
Your cheese is freshly cut and vacuum packed!
Due to the hard structure of the Dutch cheese makes the cheese perfectly suitable for sending by post.

Organic cheese
Organic cheese is not only distinguished by its pure character, but also because no dyes or preservatives are used. This cheese is made from milk from animals that graze outdoors as much as possible in herb-rich grassland. No pesticides and fertilizers are used, which contributes to promoting biodiversity in and around the farm. In addition, parts of the land are reserved for meadow and other birds, so that nature plays an important role in the production process of organic cheese.

More information

Dimension whole cheese +/- 25 cm Ø x 10 cm H
Brand Bastiaansen Bio
Flavor strength Pithy
Country origin Netherlands
Nutritional information per 100 grams
fat (gr) 33,6
Saturated fat (gr) 22,6
Calcium (mg) 1,95
Calories (kcal) 394
Kilojoules (KJ) 1634
Carbohydrates (gr) 0
Protein (gr) 23
Type of milk Sheep
Type of rennet Vegaterian rennet (microbial)
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No

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