Chilled and fast delivery - Super fresh - Vacuum packed and long-lasting

Bastiaansen BIO Cheese Black garlic

Discover the unique Bastiaansen Black Garlic Cheese, a cheese with black fermented garlic. Caramelization gives the garlic a sweeter taste, while subtle notes of tamarind and balsamic provide an umami experience, the fifth taste.

SKU 5055710935185
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed
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Minimum 7 weeks shelf life - cheese paper included for free
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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS
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Description Bastiaansen BIO Cheese Black garlic

Discover the unique Bastiaansen Black Garlic Cheese, a cheese with black fermented garlic. Caramelization gives the garlic a sweeter taste, while subtle notes of tamarind and balsamic provide an umami experience, the fifth taste. The remarkable marbled dairy makes it complete. Be surprised by the complex flavor combination of Black Garlic Cheese from Bastiaansen. It's a flavorful adventure that will enchant your taste buds. Taste this special cheese and enjoy the harmony between the rich flavors of black garlic and the creamy dairy.

Ingredients:
Fat 50+, pasteurized organic COW'S MILK, salt , 1.2% organic black garlic, 0.9% organic garlic, starter culture, vegetarian rennet

Quality:
Your cheese is freshly sliced and vacuum packed!
The hard structure of Dutch cheese makes it perfectly suitable for shipment by post.

Organic cheese
Organic cheese is not only distinguished by its pure character, but also because no dyes or preservatives are used. This cheese is made from milk from animals that graze outdoors as much as possible in herb-rich grassland. No pesticides and fertilizers are used, which contributes to promoting biodiversity in and around the farm. In addition, parts of the land are reserved for meadow and other birds, so that nature plays an important role in the production process of organic cheese.

More information

Dimension whole cheese +/- 25 cm Ø x 10 cm H
Brand Bastiaansen Bio
Flavor strength Pithy
Country origin Netherlands
Nutritional information per 100 grams
fat (gr) 27,7
Saturated fat (gr) 18,2
Calcium (mg) 1,04
Calories (kcal) 356
Kilojoules (KJ) 1479
Carbohydrates (gr) 0
Protein (gr) 26,7
Type of milk Cow
Type of rennet Vegaterian rennet (microbial)
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No
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