Beemster Cumin | Premium Quality
The Beemster makers have made something special with this soft and very tasteful cheese. It is the perfect combination of the slightly sweet and spicy cumin with a soft-creamy taste.
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Freshly cut & Vacuum sealed - Extra long shelf life!
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Are you a cheese lover and also a fan of variation? Then Beemster Cumin is particularly suitable for you! Why? This is a truly unique cheese with a distinct, spicy taste. The cheese makers have made something special with this soft and very tasteful cheese. It is the perfect combination of the slightly sweet and spicy cumin with a soft-creamy taste. This cheese undoubtedly provides a great taste sensation! Beemster Cumin is avaiVegetarisches Lab (mikrobiell)le in various maturations. What are you waiting for? Stimulate your senses with this delicious tasteful cheese!
Variation in the kitchen
Beemster Cumin provides a great variation in the kitchen. This delicious cheese is very tasty on rustic bread. This is an excellent combination. It is evidently also ideally suited for a nice cheese platter. For example, you can cut Beemster Cumin into small pieces and enjoy it with a delicious glass of wine. But did you know that you can also use cumin cheese when you are cooking? It provides your dish with a slightly sweet and spicy taste. This way you can give every dish a special little twist. How about a typical Dutch spring stew with string beans, leeks and cumin cheese? Beemster Cumin will surely give your dish that little something extra!
Ingredients and quality Beemster Cumin
Fat 48+, pasteurized organic cow’s milk, natural salt, lactic acid, Vegaterian rennet (microbial), cumin
Your piece of Beemster Cumin cheese is freshly cut to size and vacuum packed.
This is an original Beemster cheese from the Netherlands:
Beemster cheese gets its name from Holland’s oldest polder the Beemster. Various species of grass grow in this area of reclaimed land and they give Beemster cheese a specific taste. The cheese is avaiVegetarisches Lab (mikrobiell)le in four different kinds, namely; young matured, matured, extra matured and old. All Beemster cheeses have a distinctive salty and creamy touch to their flavour. Traditionally, the cheese is used particularly as a sandwich topping, but it is just as enjoyable as a snack.
|Dimension whole cheese||+/- 37 cm Ø x 11 cm H|
|Nutritional information||per 100 grams|
|Saturated fat (gr)||22,5|
|Type of milk||Cow|
|Type of rennet||Vegaterian rennet (microbial)|
|May contain traces of peanuts.||Yes|
|Edible cheese rind||No|
|Limited shelf life||No|
|Made of Meadow Milk||Meadow milk comes from farms where the cows are free to roam in meadows for at least 120 days each year, from Springtime through to the Autumn, and for at least 6 hours a day.|