Emmentaler Cheese - Swiss | Premium Quality | 1 Kilo / 2.2 lbs

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The Emmentaler cheese is known for its nutty and sweet flavours. Therefore it’s suitable to eat on your bread or cracker, but also as a nice snack. 

SKU 98805
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Emmentaler Cheese - Swiss | Premium Quality | 1 Kilo / 2.2 lbs

The Emmentaler cheese is known for its nutty and sweet flavours. Therefore it’s suitable to eat on your bread or cracker, but also as a nice snack. Unless the sweetness it is also used often for a fondue. It can be combined with other cheeses and you can create a wonderful dinner evening with family or friends. This product is produced in the Switzerland in a region near a river called Emme. It consists of pasteurized cows milk, fat 40+, salt, sodium and vitamins A, B and D.

Ingredients:
Fat 40 +, unpasteurised cowmilk, rennet, salt, sour, sodium

Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.

More information

Country origin Switzerland
Nutritional information per 100 grams
fat (gr) 29,7
Saturated fat (gr) 19,2
Calcium (mg) 1020
Calories (kcal) 379
Kilojoules (KJ) 1587
Carbohydrates (gr) 0
Protein (gr) 28,7
Sodium (mg) 450
Type of milk Cow
Type of rennet Rennet
Lactose-free Yes
Pasteurized Yes/No Unpasteurized / Raw milk
Limited shelf life No

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Customer Reviews

Rating
Price
A very fine and ´nutty´ cheese
Review by
The emmenthaler cheese I bought is top kvality. Very delicious. I can recomment it very much.

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