Farmer en pride Cow
Thanks to the good nutrition that the cows receive at Estate Kaamps, including extra clover, softer fats are added to the milk. This creates a creamy cheese. In addition, the cheese is washed several times with caramel, giving the cheese crust a nice color and the cheese itself a characteristic, slightly sweet taste.
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- Freshly cut & Vacuum sealed - Extra long shelf life!
- MORE THAN 350 TYPES OF CHEESE - Cheese sellers since 1970
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Farmer en pride cow is a spicy cheese with caramel-washed crust. This unique cheese with special engraving is made at Estate Kaamps in the heart of Twente. Here the cows can enjoy extra clover.
Fat 50+, pasteurized cow's milk, rennet, starter, salt, preservative: sodium nitrate, pigment: annatto
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Farmer en pride cow makes it perfectly suitable for sending by post.
Farmer en pride cow finds its origin in Twente. The cheese is made at Estate Kaamps in the small village of Deurningen, in the middle of Twente. Here, farmer Herbert strives for an estate that is as sustainable as possible. Care for the cows plays an important role in this. Cows need good nutrition to get the best milk. Herbert also sows extra clover, which means fewer fertilizers are needed. This is better for both the cows and the environment.
Farmer en pride cow can be perfectly combined in various ways. The unique cheese forms a tasty sandwich filling. Thanks to the soft structure, you can also add this cheese to a delicious grilled cheese sandwich or oven dish. Delicious in combination with wine.
|Dimension whole cheese||37 cm Ø x 12 cm H|
|Nutritional information||per 100 grams|
|Saturated fat (gr)||26,1|
|Type of milk||Cow|
|Type of rennet||Abomasal rennet|
|May contain traces of peanuts.||Yes|
|Edible cheese rind||Yes|
|Limited shelf life||No|