Farmhouse Mature Cheddar | Barber's Farmhouse | 200 Gr.

Meet the rich and robust Farmhouse Mature Cheddar | Barber's Farmhouse. This authentic English farmhouse cheddar has a deep, strong flavor with a smooth, creamy texture. Made with passion and craftsmanship on the famous Maryland Farm.

This cheddar has been carefully packaged by the producer to optimally preserve its refined taste and quality. We ship your order safely and chilled!

SKU 5001669465112
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Farmhouse Mature Cheddar | Barber's Farmhouse | 200 Gr.

Discover the exceptional taste of the Farmhouse Mature Cheddar | Barber's Farmhouse. This cheddar matures for up to 12 months to develop a full and powerful flavor, without compromising on the creamy texture. The cheese is still produced in the traditional way by the Barber family on their Maryland Farm in Somerset, England, using unique, self-developed starter cultures.

Order Farmhouse Mature Cheddar | Barber's Farmhouse online

Would you like to taste this authentic, flavorful English farmhouse cheddar yourself? Order safely and quickly in our webshop.

  • ✔ Powerful and rich flavor with a creamy texture
  • ✔ Produced on the Maryland Farm in Somerset (England)
  • ✔ Made with vegetarian rennet (100% meat-free)
  • ✔ Safely shipped chilled in the original packaging

An English tradition and PDO status

The Barber family makes this cheddar using centuries-old methods and milk from their own farm in the West Country. This craftsmanship has earned this cheese the Protected Designation of Origin (PDO) status, which is a guarantee of the highest quality and authentic origin.

Thanks to the artisanal production process, this cheese is extremely versatile. It offers a full, rich bite that perfectly complements a luxury cheese board, but its great melting properties also make the cheese an ideal addition to hot dishes, pasta dishes and sandwiches.

Product Information & Ingredients

Ingredients: Pasteurized cow's milk, salt, starter culture, vegetarian rennet (microbial).

Frequently asked questions

Is this cheddar suitable for vegetarians?

Yes, the Barber's Farmhouse Mature Cheddar is completely suitable for vegetarians, as only microbial (vegetarian) rennet has been used.

How long has this cheese been aged?

This cheese typically matures for up to 12 months. This controlled aging process provides the intense flavor, the so-called 'bite', combined with a smooth finish.

Do you have any other English or cheddar cheeses?

Yes certainly! We have a wonderful assortment of foreign cheeses. View our Cheddar category for more English classics.

More information

Dimension whole cheese 9 cm x 2 cm H
Brand Barber’s farmhouse cheesemakers
Flavor strength Pithy
Country origin United Kingdom
Nutritional information per 100 grams
fat (gr) 34,9
Saturated fat (gr) 21,7
Calcium (mg) 18
Calories (kcal) 416
Kilojoules (KJ) 1725
Carbohydrates (gr) 0,5
Protein (gr) 25,4
Type of milk Cow
Type of rennet Vegaterian rennet (microbial)
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No
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