Friesblond Old Cheese

The Friesblond Old cheese is very firm, and has a sharp, intense taste. It has ripened for at least 40 weeks, which gives it its spice and character. 

As low as €5.50 View shipping costs was €5.50 View shipping costs
Weight:
  • SEE HOW WE PACK AND SHIP

The Friesblond Old cheese is very firm, and has a sharp, intense taste. It has ripened for at least 40 weeks, which gives it its spice and character. This long ripening period makes it a very firm, dense cheese with a crumbly texture. This aged cheese feels right at home on a cheese platter, especially combined with a sweet dip. Eat it with rye bread or on a classic brown sandwich with a lot of butter.

Ingredients:
Fat 30+, pasteurized cow's milk, rennet, salt, starter culture, vitamins A, B and D

Friesblond Old is made of meadow milk from Dutch origin. The cows can graze outside for at least 120 days a year, which results in milk with a pure and natural flavor. With a diet of grass, dandelions and red and white clovers, their milk is of superior quality and taste. At Friesblond they don’t add any artificial additives or colorings to their cheeses, they are 100% natural. This is why their color is so light, it’s simply the natural color of cheese.

Friesblond Old consists of nothing but milk, a starter culture and rennet, and is naturally ripened on wooden shelves. At Friesblond they let nature do the biggest part of the work, so you can enjoy a 100% natural cheese.

We ship it vacuum packed all throughout the Netherlands. This way it reaches you fresh and ready to enjoy.

More information
Dimension whole cheese +/- 37 cm Ø x 11 cm H
Brand A-Ware
Flavor strength Piquant
Country origin Netherlands
Nutritional information per 100 grams
fat (gr) 33,3
Saturated fat (gr) 23,7
Calcium (mg) 886
Calories (kcal) 397
Kilojoules (KJ) 1661
Protein (gr) 25,1
Type of milk Cow
Gluten free Yes
Type of rennet Abomasal rennet
Sugar free Yes
May contain traces of peanuts. Yes
Edible cheese rind No
Lactosevrij Yes
Pasteurised Yes
Limited shelf life No
Made of Meadow Milk Meadow milk comes from farms where the cows are free to roam in meadows for at least 120 days each year, from Springtime through to the Autumn, and for at least 6 hours a day.
Write Your Own Review
You're reviewing:Friesblond Old Cheese
Your Rating

No Related Posts