Mèkkerstee Mixed Pepper - Organic Goat Cheese

Looking for a creamy organic cheese with a cheerful and spicy twist? The Mèkkerstee Mixed Pepper - Organic Goat Cheese surprises with a colorful mix of pink pepper berries, black pepper, ginger, and garlic. A true flavor explosion!

Choose your weight. We cut fresh, vacuum pack and ship chilled!

SKU 5055710960033
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Mèkkerstee Mixed Pepper - Organic Goat Cheese

The Mèkkerstee Mixed Pepper - Organic Goat Cheese is a beautiful, colorful piece of art from the kitchen of the care farm De Mèkkerstee. Where our goat cheese normally excels in softness, the cheesemakers have provided this variant with a surprisingly lively and savory spice mix. A beautiful mosaic of crunchy black peppercorns and pink pepper berries, enriched with paprika, onion, garlic, and a hint of ginger. During the mild ripening process of about 8 weeks, the flavors infuse wonderfully into the soft meadow milk base. The result is a sublime, spicy spectacle that never gets too hot, but charms your senses perfectly.

Order Mèkkerstee Mixed Pepper - Organic Goat Cheese online

  • ✔ A wonderfully mild base enriched with a spicy, warm pepper mix
  • ✔ Produced with passion at the animal-friendly Mèkkerstee in Ouddorp
  • ✔ Guaranteed creamy thanks to 100% organic and pure goat's milk
  • ✔ Fully vegetarian (microbial rennet) and without artificial additives

Colorful and Spicy

On every cheese or tapas board, this pepper cheese immediately attracts attention. The colorful cross-section is not only a feast for the eyes, but the slightly spicy, warm taste makes it irresistible. Cut it into cubes or generous wedges and serve with a dark beer or a fruity red wine that perfectly balances the spice.

In addition, the Mèkkerstee Mixed Pepper lends itself fantastically to hot dishes. Let it melt gently over a beef burger, use the cheese in a well-filled omelet, or cut it through a fresh salad for an extra 'bite'. You will notice that this cheese instantly gives the meal an adventurous character.

Product Information & Ingredients

Ingredients: Fat 50+, pasteurized organic goat's milk (NL), salt, organic spice mix (black peppercorns (ES), pink pepper berries (ZA), paprika (CN), garlic (EG), onion (EG), ginger (VN)) (1%), starter culture, vegetarian rennet

5 Frequently Asked Questions about Mèkkerstee Mixed Pepper - Organic Goat Cheese

Is this cheese with mixed pepper very hot?

No, the cheese is absolutely flavorful and has a warm, light tingle thanks to the peppercorns and ginger, but it doesn't burn. The creamy, soft goat's milk compensates for the spice excellently, making it a beautifully balanced cheese.

Can I just eat the peppercorns in the cheese?

Yes! The pink pepper berries and black peppercorns provide a delicious, crunchy 'bite' while eating and are meant to be consumed whole.

What other herbs are in the pepper mix?

In addition to the pepper berries, the unique 1% organic spice mix also contains subtle additions of paprika, garlic, onion, and a surprising hint of ginger. This provides the broad, savory flavor.

Is the cheese suitable for a vegetarian and organic diet?

Certainly, the cheese is manufactured at the organic care farm De Mèkkerstee, curdled with vegetarian rennet, and is certified 100% organic.

Does De Mèkkerstee have more of these special herb cheeses?

Yes, our assortment is very diverse. In addition to the pepper variant, we also have a version with Italian herbs, Fenugreek, and Honey Clover. Discover the entire collection in the Mèkkerstee Goat Cheese category.

More information

Dimension whole cheese 25 cm Ø x 10 cm H
Brand Mèkkerstee
Flavor strength Mild
Country origin Netherlands
Nutritional information per 100 grams
fat (gr) 28
Saturated fat (gr) 19
Calcium (mg) 15
Calories (kcal) 355
Kilojoules (KJ) 1471
Carbohydrates (gr) 1
Protein (gr) 23
Type of milk Goat
Type of rennet Vegaterian rennet (microbial)
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No
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