Mustard Cheese - Gouda

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Mustard Cheese: Mild and creamy with a spicy twist

Discover the surprising flavor balance of our Mustard Cheese. This delicious, raw milk young matured farmhouse cheese is enriched with real mustard seeds. The soft and mild character of the cheese combines perfectly with the slightly sour and spicy bite of the mustard.

Choose your weight. We cut fresh, vacuum-pack, and ship cooled throughout Europe!

SKU 30060CONFIG
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Mustard Cheese - Gouda

Order authentic Mustard Cheese online

Would you like to buy a unique, flavorful mustard cheese? Order this artisanal specialty safely, freshly, and quickly at GoudaCheeseShop.com. A favorite on every cheese board and a great flavor enhancer in warm dishes!

  • ✔ Young matured farmhouse cheese (8-10 weeks naturally matured)
  • ✔ Made from unpasteurized, raw cow's milk for an extra deep flavor
  • ✔ Richly filled with slightly sour, spicy mustard seeds
  • ✔ Always freshly cut from the large wheel for you & vacuum-packed
  • ✔ Safely, insured, and cooled shipped throughout Europe!

Add a surprising twist to your dishes and order today.

Ingredients of Mustard Cheese

Ingredients:
Fat 48+, unpasteurized cow's milk, rennet, salt, starter culture, mustard seeds.

The perfect flavor balance of Mustard Cheese

Our Mustard Cheese is a wonderful example of how two extremes together can create something irresistible. The base is an authentic, young matured farmhouse cheese (48+). Because the cheese is made from unpasteurized (raw) cow's milk, it has a wonderfully rich, full, and creamy flavor that factory cheeses cannot match. During preparation on the farm, real mustard seeds are generously mixed through the curd.

During the 8 to 10 week ripening process, the flavors blend beautifully. The soft, creamy, and mild notes of the farmhouse cheese soften the sharpness of the mustard, while the mustard seeds in turn provide a delicious, crunchy and slightly sour 'bite'. This unique combination makes mustard cheese not only delicious to serve in cubes with a cold beer, but also an amazing addition in the kitchen. Try grating the cheese over a casserole, let it melt on a grilled cheese sandwich, or use it as a spicy accent in a traditional Dutch stew.

Freshly cut from the wheel for optimal quality

At GoudaCheeseShop.com we believe that a pure raw milk cheese deserves the best treatment. We do not work with pre-packaged pieces. Only the moment you order, do we cut your mustard cheese completely fresh from the large, round farmhouse cheese wheel. Immediately after cutting, your piece is packed tightly and completely airtight in a vacuum. To protect the creamy structure and the delicate aromas, we always ship your order with a cooling pack. As a result, you bring absolute top quality into your home, which you can keep fresh in the refrigerator for weeks without problems, provided it is unopened.

Frequently Asked Questions about Mustard Cheese

Is the mustard flavor in this cheese very sharp or overpowering?

No, the flavor is perfectly balanced. Because the mustard seeds are processed in a soft, creamy young matured farmhouse cheese, the sharpness of the mustard is beautifully smoothed out. You taste a pleasant, slightly sour and slightly spicy twist without it getting too hot in the mouth.

Is this cheese suitable for pregnant women or in case of allergies?

Because this artisanal farmhouse cheese is made from unpasteurized (raw) milk, we advise against eating it during pregnancy as a precaution. Please note: this cheese also contains mustard seeds, which is of course not suitable for people with a mustard allergy.

Can I use this cheese well for melting?

Absolutely! Because of the relatively young age (8-10 weeks matured) and the high fat content (48+), this farmhouse cheese melts fantastically. Melted mustard cheese is irresistibly delicious on a toasted sandwich with ham, or over a warm leek or chicory dish.

Do you also sell other herb cheeses?

Yes, we have a very extensive range of cheeses with surprising additions. View our complete Herb Cheese category to discover all our flavorful and unique variants.

 

More information

Dimension whole cheese +/- 34 cm Ø x 11 cm H
Brand Boerenkaas
Flavor strength Mild
Country origin Netherlands
Nutritional information per 100 grams
fat (gr) 32,5
Saturated fat (gr) 20
Calcium (mg) 815
Calories (kcal) 368
Kilojoules (KJ) 1526
Carbohydrates (gr) 0
Protein (gr) 25,5
Sodium (mg) 708
Type of milk Cow
Type of rennet Rennet
Lactose-free No
Pasteurized Yes/No Unpasteurized / Raw milk
Limited shelf life No

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