Old Gouda Cheese | Premium Quality | 1,5 kilo / 3.3 lbs

Old Gouda Cheese | Premium Quality | 1,5 kilo / 3.3 lbs
Old Gouda cheese, in Dutch ‘overjarige kaas’, has a maturing period of more than a year. During that time the salt inside the cheese has crystallized, therefore this very mature cheese has a very rich and salty flavour.
Description Old Gouda Cheese | Premium Quality | 1,5 kilo / 3.3 lbs
Old Gouda cheese, in Dutch ‘overjarige kaas’, has a maturing period of more than a year. Because the cheese has been lying in a warehouse for so long much of the fluids in the cheese have evaporated. After a year it has a very solid consistency, it is even a bit dry. Also during that time the salt inside the cheese has crystallized, therefore this very mature cheese has a very rich and salty flavour. This cheese is often served with some red wine.
Ingredients:
Fat 48+, pasteurized cow's milk, rennet, salt, starter culture
Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.
Original Gouda Holland Cheese
Gouda cheese:
Gouda cheese is one of the most popular cheeses in the world. Unfortunately, the name Gouda cheese is not protected, so the term is not restricted to cheese from Dutch origin alone. However, when a cheese is labelled 'Gouda Holland', this is the original Dutch Gouda cheese. Of course, this is also the cheese we sell in our shop. We have Gouda cheese on offer of different maturation, ranging from young cheese (matured 4 weeks) to very old cheese (aged 3 or 4 years).
More information
Dimension whole cheese | +/- 35 cm Ø x 9 cm H |
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Brand | Gouda Premium |
Flavor strength | Very Piquant |
Country origin | Netherlands
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Nutritional information | per 100 grams |
fat (gr) | 32,5 |
Saturated fat (gr) | 20 |
Calcium (mg) | 871 |
Calories (kcal) | 368 |
Kilojoules (KJ) | 1526 |
Carbohydrates (gr) | 0 |
Protein (gr) | 25,5 |
Sodium (mg) | 791 |
Type of milk | Cow
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Type of rennet | Rennet |
Lactose-free | Yes
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Pasteurized Yes/No | Pasteurized |
Limited shelf life | No |