Queijo de São Jorge DOP

Taste the soul of the Azores with the Queijo de São Jorge DOP. A characterful, robust raw milk cheese with a firm spicy edge that has been artisanally produced for centuries.

Choose your weight. We cut fresh, vacuum pack and ship chilled!

SKU 5055710956951
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Queijo de São Jorge DOP

Discover the undisputed king of Portuguese cheeses: the Queijo de São Jorge DOP. This hard to semi-hard cheese comes from the lush, volcanic island of São Jorge (Azores). Prepared with unpasteurized, fresh cow's milk, and matured for months to develop an unmistakable structure. The cheese stands out for its slightly crumbly texture, its deliciously spicy undertones, and its full, nutty flavor.

Order Queijo de São Jorge DOP online

Would you like to enjoy this powerful and traditional Portuguese raw milk cheese? Order it easily and safely in our webshop.

  • ✔ Artisanally produced on the volcanic island of São Jorge
  • ✔ Prepared with high-quality, raw cow's milk
  • ✔ Characterful and spicy flavor with a nutty undertone
  • ✔ Safely delivered to your home chilled throughout Europe

A Masterpiece of the Azores

The origin of this cheese goes back hundreds of years and owes its unique character to the favorable, mild climate and the rich pastures of the Azores. The strict production process guarantees constant, sublime quality, which has earned the cheese the honorable DOP (Denominação de Origem Protegida) status.

The firm texture and rich flavor make the Queijo de São Jorge an indispensable addition to your cheese board. Serve this authentic cheese with rustic bread, grapes, or a good full-bodied red wine (for example a port or a rich reserva). You can taste the tradition of Portugal with every bite!

Product Information & Ingredients

Ingredients: Cheese 50+, raw cow's milk, salt and rennet.

Frequently asked questions

How long has this cheese matured?

The cheese undergoes a natural ripening process of usually 3 to 7 months. As a result, it develops that typical firm structure and its characteristic, spicy and slightly herbaceous finish.

Do you have more cheeses from Portugal in your range?

Yes certainly, we have several pearls of Portuguese cheese culture in house. Discover more surprising flavors in the Portuguese cheese category.

More information

Dimension whole cheese 30 cm Ø x 14 cm H
Brand Queijo de São Jorge
Flavor strength Pithy
Country origin Portugal
Nutritional information per 100 grams
fat (gr) 33,8
Saturated fat (gr) 24,3
Calcium (mg) 17
Calories (kcal) 406
Kilojoules (KJ) 1744
Carbohydrates (gr) 0,1
Protein (gr) 27,1
Type of milk Cow
Type of rennet Rennet
Lactose-free No
Pasteurized Yes/No Unpasteurized / Raw milk
Limited shelf life No
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