Raclette Suisse Heidi - Swiss cheese

(1)

Raclette Suisse Heidi: The ultimate Swiss melting cheese

Discover the authentic taste of the Alps with Raclette Suisse Heidi. This original Swiss cheese guarantees a wonderfully creamy and aromatic taste experience, with perfect melting properties for a cozy raclette evening with friends or family.

Freshly cut from the wheel, vacuum-packed, and shipped cooled throughout Europe!

SKU 5055710934041
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
icon

OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

icon

Minimum 7 weeks shelf life - cheese paper included for free

icon

CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

icon

Refrigerated shipping with delivery & freshness guarantee

icon

GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Raclette Suisse Heidi - Swiss cheese

Order Raclette Suisse Heidi online

Would you like to buy the original Raclette Suisse Heidi? Order this Swiss cheese specialty safely, freshly, and quickly at GoudaCheeseShop.com. An absolute must-have for the perfect cheese-melting experience.

  • ✔ Original Swiss raclette cheese (45+ fat content)
  • ✔ Excellent melting properties, creamy and soft in texture
  • ✔ Rich, full, and aromatic flavor
  • ✔ Freshly cut from the wheel for you & vacuum-packed
  • ✔ Safely, insured, and cooled shipped throughout Europe

Bring the Swiss coziness into your home and order today.

Ingredients of Raclette Suisse Heidi

Ingredients:
Fat 45+, pasteurized cow's milk, rennet, salt.

The secret of a perfect Raclette evening

Raclette is more than just eating; it is a very cozy Swiss tradition. The name 'raclette' is derived from the French word 'racler', which means to scrape. Traditionally, a half wheel of cheese was held near an open fire, after which the softly melted top layer was scraped over potatoes or bread. With the Raclette Suisse Heidi, you bring the perfect cheese into your home to continue this tradition (simply at the dining table with a raclette grill).

This cheese has been specially developed to melt optimally. As soon as the cheese gets warm, an irresistible, aromatic bouquet is released and the texture changes into a velvety soft, creamy layer. The flavor is savory, full, and has a slightly spicy undertone. Delicious in combination with traditional side dishes such as cocktail onions, pickles, small boiled potatoes (in their jackets), and various types of charcuterie.

Freshly cut, delivered anywhere in Europe

At GoudaCheeseShop.com, everything revolves around freshness. Only when we receive your order, do we cut your piece of Raclette Suisse Heidi accurately and fresh from the large cheese wheel. Immediately after portioning, we pack your cheese completely airtight in a vacuum. Your order is then shipped cooled. Wherever you are in Europe, we ensure that your cheese arrives in perfect condition, ready for a wonderful evening of melting!

Frequently Asked Questions about Raclette Suisse Heidi

Why is this cheese so good for melting?

Raclette cheese has an ideal ratio of fat (45+) and moisture, and a specific protein structure that ensures the cheese melts beautifully evenly without the fat separating from the rest of the cheese. This results in a perfectly smooth, creamy texture.

What do you traditionally eat with raclette cheese?

The traditional Swiss way is very simple but incredibly tasty: pour the melted cheese over small potatoes boiled in their skins. Serve with sour pickles, cocktail onions, and a little freshly ground black pepper or raclette seasoning.

Can I eat the rind of the raclette cheese?

With real Swiss raclette cheese, the rind is naturally formed by washing with brine water during ripening. Many enthusiasts simply melt and eat the rind for extra flavor. If you find the rind too strong, you can cut it away before melting.

Do you sell more raclette cheeses?

Yes, certainly! We have a wonderful assortment of cheeses that are perfect for melting, including special raclette variants. View our complete Raclette category for this.

 

More information

Dimension whole cheese 30 Ø x 7 cm H
Brand Mifroma
Flavor strength Pithy
Country origin Switzerland
Nutritional information per 100 grams
fat (gr) 26
Saturated fat (gr) 23
Calcium (mg) 700
Calories (kcal) 330
Kilojoules (KJ) 1430
Carbohydrates (gr) 1
Protein (gr) 23
Sodium (mg) 753
Type of milk Cow
Type of rennet Rennet
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No

Customer Reviews

Price
Rating
Toptransaktion, schnelle Lieferung und beste Qualität
Review by
Perfekt!

1 Item

per page
Write Your Own Review
You're reviewing: Raclette Suisse Heidi - Swiss cheese
Your Rating:
Loading...

You submitted your review for moderation.