Rubens Cheese

Rubens Cheese: A soft and creamy masterpiece

Discover the refined taste of Rubens cheese. An authentic Belgian masterpiece with a beautiful burgundy rind, soft texture, and rich, creamy flavor.

Choose your weight. We cut fresh, vacuum-pack, and ship cooled!

SKU 5055710938483
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Rubens Cheese

Order Belgian Rubens cheese online

Would you like to buy the most delicious Belgian cheese? Order this mild crowd-pleaser safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior and fresh quality that you simply will not find in the supermarket.

  • ✔ Wonderfully soft, creamy and full flavor with buttery notes
  • ✔ Matured for six weeks in the traditional way for a refined aroma
  • ✔ Authentic Belgian product with a beautiful burgundy-colored rind
  • ✔ Always freshly cut from the knife for you and vacuum-packed
  • ✔ Safely and cooled shipped to your doorstep

Taste the artisanal difference and order your Rubens cheese today.

Ingredients of Rubens Cheese

Ingredients:
Fat 50+, pasteurized milk, salt, starter culture, microbial rennet, annatto norbixin [E160b(ii)]

The unique taste and origin of Rubens cheese

Rubens cheese is not just any cheese. The name is a beautiful tribute to the famous Flemish baroque painter Peter Paul Rubens, who was known worldwide for his zest for life, love of voluptuous beauty and his passion for delicious food. Just like Rubens' impressive works of art, this eponymous cheese offers a rich, full and almost artistic taste experience.

The cheese is characterized by its striking round shape and beautiful burgundy-colored rind. The dairy itself is light and has a texture that is silky soft and extremely smooth, featuring small eyes (holes) that indicate the careful ripening process. The cheese ripens naturally for six weeks. During this time, subtle buttery tones and fresh accents develop, with an aftertaste that reveals a wonderfully light, roasted touch. This makes the Rubens a very accessible cheese that tastes fantastic on a fresh slice of bread, or in cubes on a luxurious cheese board accompanied by a Belgian abbey beer.

Freshly cut from the knife for optimal quality

At GoudaCheeseShop.com we treat a delicate cheese like this with the deepest respect. We do not work with pre-cut pieces of cheese that have been in plastic for weeks. Only the moment we receive your order, do we cut the cheese fresh for you. Immediately after cutting, your piece is packed tightly and completely airtight in a vacuum. To protect the creamy texture and the subtle flavor notes during the journey, we always ship your order with a cooling pack. This guarantees absolute top quality.

Frequently Asked Questions about Rubens Cheese

Is the burgundy rind of the cheese edible?

No, the striking red/burgundy rind of the Rubens cheese is intended for protection during ripening and is not suitable for consumption. We recommend cutting it off neatly before eating.

Is this Belgian cheese suitable for vegetarians?

Yes absolutely! This cheese is prepared with microbial rennet (a plant-based alternative to animal rennet). This makes the cheese 100 percent suitable for people following a vegetarian diet.

Can I use this cheese for warm dishes?

Yes, certainly. Because it is a semi-hard cheese with a relatively high fat content (50+) and a creamy structure, the cheese melts very beautifully. You can easily use it for grilled cheese sandwiches or warm oven dishes.

Do you also sell other Belgian cheeses?

Absolutely! In addition to Rubens, we have many more delicious cheeses from our southern neighbors in our assortment. View our complete category Belgian cheese to discover all our flavorful variants.

More information

Dimension whole cheese 21 cm Ø x 8 cm H
Brand Passendale
Flavor strength Mild
Country origin Belgium
Nutritional information per 100 grams
fat (gr) 26
Saturated fat (gr) 18
Calcium (mg) 17
Calories (kcal) 318
Kilojoules (KJ) 1319
Carbohydrates (gr) 0
Protein (gr) 21
Type of milk Cow
Type of rennet Vegaterian rennet (microbial)
Lactose-free No
Pasteurized Yes/No Pasteurized
Limited shelf life No
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