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Stompetoren Young Matured | North Holland cheese

The young matured Stompetoren has won several prizes at the National Cheese Inspections. And with good reason. It is a wonderfully creamy quality cheese. Creamy, mild and full of flavor. The young matured Stompetoren has matured for 8 weeks in a ripening warehouse with a special climate.

SKU 5055710921232
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed
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Minimum 7 weeks shelf life - cheese paper included for free
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Description Stompetoren Young Matured | North Holland cheese

The young matured Stompetoren is wonderfully soft and full of flavor. Smooth and mild in taste and texture, which results in the cheese melting on the tongue. The cheese owes this taste and structure to the unique ripening process. The Stompetoren cheese is in fact matured in a ripening warehouse called the Stompetoren until it has developed the optimum taste. Thanks to the humid climate, the cheese loses relatively little moisture. This keeps the young matured Stompetoren wonderfully soft and creamy.

Ingredients: 
Fat 48+, pasteurized cow’s milk, Vegaterian rennet (microbial), protein, salt, natural preservative, natural colorant

Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Stompetoren Young Matured makes it perfectly suitable for sending by post.

Origin

In terms of taste and consistency, this cheese is considered the best in the Netherlands. The young matured Stompetoren cheese has therefore won several prizes at the National Cheese Inspections. The cheese is made in the province of North Holland, by the CONO cheese factory. This is a very sustainable cheese factory in the Netherlands, where cheeses are produced as energy-efficiently as possible. The cheese owes its name to the village of Stompetoren, where the cows graze and the cheese is produced. The ripening process takes place in the Stompetoren ripening warehouse, under the watchful eye of cheese makers.

Combination

Now you are probably wondering how you can best serve this unique cheese. The answer to this question is diverse. Young matured Stompetoren cheese can be perfectly combined in several ways. This way you can nicely incorporate the cheese in a dish, making it wonderfully creamy. This cheese also works well on a cheese board. Or fresh from the knife, delicious!

More information

Dimension whole cheese 37 cm Ø x 11 cm H
Brand Stompetoren
Flavor strength Mild
Country origin Netherlands
Nutritional information per 100 grams
fat (gr) 32,5
Saturated fat (gr) 20
Calcium (mg) 815
Calories (kcal) 368
Kilojoules (KJ) 1526
Protein (gr) 24,4
Sodium (mg) 708
Type of milk Cow
Type of rennet Vegaterian rennet (microbial)
Lactose-free No
Pasteurized Yes/No Pasteurized
Limited shelf life No
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