Swissmar Zuri - Multi Fondue set

This beautiful stainless steel multi purpose fondue set has a ceramic insert that acts as a double boiler, so you can use one fondue for 3 different types of fondue - meat, cheese and chocolate. Includes stainless pot, spatter guard & rechaud, white ceramic insert, six fondue forks and fondue burner.

SKU F66919
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Swissmar Zuri - Multi Fondue set

The 11-piece set begins with a gleaming 18/8 stainless-steel pot sitting on a matching three-legged rechaud stand. Steel is an excellent agent for fondue cooking, as it provides even heat distribution, corrosion resistance, and a non-sticking surface that's easy to cook in and clean. Underneath, a paste/gel fuel burner with a rubber-covered handle is very accessible in its rounded base. A removable splatter guard on top features slots for the six numbered stainless-steel forks, so hands stay safe and cool even when temperatures below really heat up. To melt cheese or chocolate, add the high-sided, 1.1-quart ceramic bowl and use water in the pot to create a double boiler that will keep liquids smooth and bubbly without burning. For meat, remove the bowl and pour oil or another fondue broth right into the 2-1/4-quart pot itself--the liquid will remain at 350 degrees F for consistent, controlled cooking throughout the meal. Also included are easy recipes to get the party started. Voila! Now it's time to invite five friends, get creative, and concoct appetizers, main courses, and desserts that'll keep everyone dipping for more!

Details:

  • Design and functions, aesthetics and appeal!
  • 18/8 stainless steel pot including 6mm wire-ring handle and 2mm capsule base
  • Ceramic insert for cheese and chocolate fondues
  • Stainless steel spatter guard for meat fondue
  • Stylish mirror-polished finish
  • Set includes: stainless steel wire-ringed pot, stainless steel spatter guard, ceramic Bain-Marie insert, 6 x 9.75" numbered stainless steel forks, 18/8 stainless steel burner, instruction manual, and recipe cards for cheese, mat and chocolate fondue

More information

Brand Swissmar
Colour Stainless Steel
Ceramic or cast iron Cast Iron
Volume 2 liter - 70.4 Imp fl oz. - 67.6 US fl oz
Is heated with Gel- and spiritus Burner
used for induction Yes

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