Texel Sheep Cheese Old
Texel Sheep Cheese Old
Old Texel Sheep Cheese: Full of character and intense
Discover the unique taste of Old Texel Sheep Cheese, a special creation from the Wezenspyk Cheese Farm. This raw milk old sheep cheese offers a firm and deep flavor, thanks to a long and patient ripening period.
Choose your weight. We cut fresh, vacuum-pack, and ship cooled!
Description Texel Sheep Cheese Old
Order Old Texel Sheep Cheese online
Would you like to buy the most delicious old Texel sheep cheese? Order this characterful island cheese from Wezenspyk safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior and fresh quality that you simply will not find in the supermarket.
- ✔ Firm, intense and deep flavor
- ✔ Made from unpasteurized Texel sheep's milk
- ✔ Matured for a long time for a robust and rich aroma
- ✔ Always freshly cut from the knife for you and vacuum-packed
- ✔ Safely and cooled shipped to your doorstep
Taste the artisanal difference and order your old sheep cheese today.
Ingredients of Old Texel Sheep Cheese
Ingredients:
Fat 48+, unpasteurized Texel sheep's milk, animal rennet, starter culture
The pure taste of Wezenspyk
The Old Texel Sheep Cheese is a special regional product from the Wezenspyk cheese farm on the beautiful Wadden island of Texel. This farm has guaranteed authentic, artisanal cheeses for decades. What makes this cheese so unique is the use of unpasteurized (raw) sheep's milk. This ensures that all the natural and rich aromas of the island are perfectly preserved in the cheese.
After preparation, this old sheep cheese is given ample time to mature in peace. This long ripening process provides a firmer structure and a particularly powerful, intense flavor. You can truly taste the salty sea breeze and the Texel nature in every bite. It is the ultimate cheese for lovers of a pronounced flavor profile. Delicious as a showpiece on a luxurious cheese board, combined with a robust red wine or a local specialty beer.
Freshly cut from the knife
At GoudaCheeseShop.com we treat this special island cheese with the deepest respect. We only cut your piece of Old Texel Sheep Cheese fresh from the large cheese as soon as you place your order. Immediately afterwards, we pack the cheese tightly and airtight in a vacuum. To optimally protect the delicate raw milk structure, we always ship your order with a cooling pack. This way you bring the true taste of Texel into your home in absolute top quality.
Frequently Asked Questions about Old Texel Sheep Cheese
Is this cheese suitable for pregnant women?
No. Because this cheese is traditionally prepared with unpasteurized (raw) sheep's milk, its consumption is not recommended during pregnancy.
Why is the flavor so intense?
This is due to two factors. First, the use of raw sheep's milk provides a much richer and purer flavor profile. Second, this old variant has matured for a long time, which makes for a more powerful and firmer cheese.
How can I best cut this old cheese?
Because it is an old and firm cheese, a cheese slicer may sometimes struggle. It is best to cut the cheese with a sharp, sturdy cheese knife into beautiful, rustic cubes or strips for the cheese board.
Do you also sell other Texel cheeses?
Absolutely! In addition to this old variant, we have many more artisanal cheeses from Wezenspyk in our assortment. View the complete category Texel Sheep Cheese Wezenspyk to discover them all.
More information
| Dimension whole cheese | 30 cm Ø x 11 cm H |
|---|---|
| Brand | Texelse Schapenkaas |
| Flavor strength | Piquant |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 28 |
| Saturated fat (gr) | 18 |
| Calcium (mg) | 861 |
| Calories (kcal) | 383 |
| Kilojoules (KJ) | 1648 |
| Carbohydrates (gr) | 0,1 |
| Protein (gr) | 35 |
| Sodium (mg) | 887 |
| Type of milk | Sheep
|
| Type of rennet | Rennet |
| Lactose-free | Yes
|
| Pasteurized Yes/No | Unpasteurized / Raw milk |
| Limited shelf life | No |