Weinkäse Landle

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Ländle Weinkäse: Award-winning, fruity and refined with red wine

Discover the special taste of Ländle Weinkäse from the Austrian Alps. Awarded BRONZE at the World Cheese Awards 2025-2026! This unique cheese matures for 4 months and is washed in red wine for a fruity aroma.

Choose your weight. We cut fresh, vacuum-pack, and ship cooled!

SKU 5055710932610
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Weinkäse Landle

Order Ländle Weinkäse online

Would you like to enjoy a true Austrian specialty and buy the original Ländle Weinkäse? Order this unique, red wine washed cheese safely, freshly, and quickly at GoudaCheeseShop.com. An absolute treat for any cheese board.

  • ✔ Slightly sweet, fruity, and harmonious flavor
  • Awarded BRONZE (World Cheese Awards 2025-2026)
  • ✔ Aged for 4 months, of which the last 2 weeks in red wine
  • ✔ 100% vegetarian (microbial rennet) and lactose-free
  • ✔ Always freshly cut from the wheel for you & vacuum-packed

Taste this bronze medalist and order your wine cheese today.

Ingredients of Ländle Weinkäse

Ingredients:
Fat 50+, pasteurized cow's milk, salt, cultures of microorganisms, microbial rennet (vegetarian), red wine (in the rind).

The unique Austrian taste of Ländle Weinkäse

The Ländle Weinkäse is a masterpiece from the Vorarlberg region in Austria. This cheese is made with a lot of passion and craftsmanship from the finest, fresh Alpine milk. The maturation process is what makes this cheese truly special. The Weinkäse first ripens for 4 months in a natural cellar. During the last 2 weeks of this process, the cheese is carefully treated and washed with red wine. This not only creates the striking dark red natural rind, but the aroma of the wine also beautifully penetrates the cheese.

That this preparation method results in absolute top quality is proven by the prestigious bronze medal that the Ländle Weinkäse won at the World Cheese Awards in 2025-2026! As a result, the taste is perfectly balanced: slightly sweet, wonderfully fruity, and with a harmonious, refined note. Furthermore, the cheese is curdled with microbial (vegetarian) rennet, making it suitable for vegetarians. Thanks to the natural ripening, the cheese is also lactose-free.

Freshly cut for the best experience

At GoudaCheeseShop.com, we bring the Austrian Alps to you in absolute top condition. As soon as we receive your order, we cut this award-winning Ländle Weinkäse completely fresh for you. Immediately after cutting, the cheese is tightly and airtightly vacuum-packed, after which we ship it with a cooling pack.

An important serving tip from the cheese master: Take the cheese out of the fridge and the packaging about 20 minutes before consumption and let it come to room temperature. You will notice that the fruity wine aroma and the soft taste will then truly come into their own perfectly!

 

Frequently Asked Questions about Ländle Weinkäse

What exactly is Ländle Weinkäse?

Ländle Weinkäse is a multi-award-winning Austrian specialty, made from fresh Alpine milk. The cheese matures for 4 months, during which it is intensively treated with red wine for the last 2 weeks. This gives the cheese a fruity taste and its characteristic dark rind.

Is Ländle Weinkäse suitable for vegetarians and people with a lactose intolerance?

Yes, absolutely! This cheese is prepared with microbial rennet, making it 100% vegetarian. In addition, the milk sugars are completely broken down by the natural ripening process of 4 months, which makes this cheese naturally lactose-free.

Can I eat the rind of this wine cheese?

Although the rind contains the red wine that gives the cheese its unique aroma, the rind itself is not meant to be eaten. We recommend cutting off the dark red rind before consumption.

How do I best serve this cheese?

For the ultimate taste experience, take the cheese out of the fridge and packaging 20 minutes before serving. At room temperature, the sweet and fruity flavors of the wine and the Alpine milk are perfectly released.

Do you sell more cheeses like this?

Yes! In addition to this Austrian Weinkäse, we have several other cheeses that have been washed in or prepared with wine. View our full subcategory wine cheese for more surprising and tasteful options.

 

More information

Dimension whole cheese 25 cm Ø x 7 cm H
Flavor strength Pithy
Country origin Austria
Nutritional information per 100 grams
fat (gr) 30
Saturated fat (gr) 20
Calcium (mg) 240
Calories (kcal) 370
Kilojoules (KJ) 1535
Carbohydrates (gr) 0
Protein (gr) 25
Type of milk Cow
Type of rennet Vegaterian rennet (microbial)
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No

Customer Reviews

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Weinkase Landle
Review by
This is the first time I had this cheese.
Very tasty and very good. I'll buy it again !

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