Weydeland 48+ Young Cheese
Weydeland 48+ Young Cheese
Experience the ultimate smoothness of the Weydeland 48+ Young Cheese. An extremely mild, buttery soft North Holland cheese that melts on the tongue and is loved by the whole family.
Choose your weight. We cut fresh, vacuum pack and ship chilled!
Description Weydeland 48+ Young Cheese
The Weydeland 48+ Young Cheese forms the soft and friendly basis of the exclusive Weydeland family. With a short ripening time of only 4 weeks in special warehouses, this young cheese retains its extremely soft and creamy structure. The cheese is sustainably produced with meadow milk from North Holland. The naturally slightly sweeter milk from this region results in a beautifully mild taste, without any sharpness. This makes it not only a treat, but also an absolute crowd-pleaser.
Buy Weydeland 48+ Young Cheese fresh online
Enrich your daily meals with this creamy, young delicacy. Order easily and safely in our webshop.
- ✔ Matured for only 4 weeks for maximum softness
- ✔ Made from premium, sweeter North Holland meadow milk
- ✔ Suitable for vegetarians (contains vegetarian rennet)
- ✔ Directly freshly cut and delivered to your home chilled
Pure Dutch Dairy Delight
Weydeland is the premium cheese brand that the Treur family is proud of. The cheese is prepared exclusively for them by the master cheesemakers of CONO. Because the cows mainly graze outside on the salty, tender North Holland meadows, the milk is naturally richer and softer. The combination of this high-quality dairy and the use of vegetarian rennet makes Weydeland Young Cheese accessible and particularly tasty.
Thanks to its extremely mild profile and buttery soft texture, this young cheese is very versatile. It is the perfect star on a fresh slice of brown bread or in the kids' lunchbox. Cut it into cubes for an accessible snack with drinks, or let it melt wonderfully in a simple cheese omelet. A cheese that puts a smile on your face every day!
Product Information & Ingredients
Ingredients: Fat 48+, pasteurized cow's milk (NL), salt, starter culture, vegetarian rennet, color: E160b(ii).
Frequently asked questions
Is this young cheese suitable for vegetarians?
Yes indeed! Unlike many traditional cheeses, the entire Weydeland 48+ range is produced with vegetarian (microbial) rennet, making it 100% vegetarian.
What other ripening times do you offer from Weydeland?
In addition to this young variant, we also have matured, extra matured and even very old Weydeland cheeses. Discover them all in the Weydeland cheese category.
More information
| Dimension whole cheese | 37 cm Ø x 11 cm H |
|---|---|
| Brand | Weydeland |
| Flavor strength | Soft |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 30,1 |
| Saturated fat (gr) | 21,6 |
| Calcium (mg) | 171 |
| Calories (kcal) | 366 |
| Kilojoules (KJ) | 1520 |
| Carbohydrates (gr) | 0 |
| Protein (gr) | 23,9 |
| Type of milk | Cow
|
| Type of rennet | Vegaterian rennet (microbial)
|
| Lactose-free | No |
| Pasteurized Yes/No | Pasteurized |
| Limited shelf life | No |