Young Gouda Organic Biodynamic cheese - Demeter

Young Gouda Organic Biodynamic cheese - Demeter
The young Gouda Organic biodynamic cheese from Zuiver Zuivel is soft, fresh and creamy in taste. This extra quality cheese is a real classic. It is typical for the Gouda cheeses to have a flat cylinder shape. This cheese is popular with virtually everyone because of its creamy and soft character. Nice as a snack or for in a sandwich.


Description Young Gouda Organic Biodynamic cheese - Demeter
The young Gouda Organic biodynamic cheese from Zuiver Zuivel is soft, fresh and creamy in taste. This extra quality cheese is a real classic. It is typical for the Gouda cheeses to have a flat cylinder shape. This cheese is popular with virtually everyone because of its creamy and soft character. Nice as a snack or for in a sandwich.
The young Gouda Organic biodynamic Demeter cheese is made with vegetarian rennet, so that it can also be consumed by vegetarians. This cheese is 100% vegetarian and free from wheat and gluten. In its natural form, it is best stored at a cool temperature between 4 and 7 degrees Celsius. We cut the cheese to order, exactly according to your wishes, and vacuum pack your order.
Ingredients:
Fat 50+ , Pasteurised biodynamic cowmilk*, salt, starter, Vegetarian (Microbial) Rennet, cheese rind without natamycin, * = Demeter
Name | % in product | Origin |
1. Past. cowsmilk | app. 97,1 | animal |
2. Salt | app. 1,9 | natural |
3. Starter | < 0,8 | micro-biol. |
4. Calciumchloride | < 0,13 | natural |
5. Vegetarian rennet | < 0,03 | micro-biol. |
GMO - free | Yes |
EG | EG – number Weerribben Zuivel: Z358 |
Skal | Skal - number: 6756 / NL – BIO - 01 |
Quality:
Your cheese is freshly cut and vacuum-packaged!
The hard structure of Dutch cheese makes it perfectly suitable for sending by post.
Organic dynamic dairy of Weerribben Zuivel
The cheese is made with biodynamic milk from farmers who work according to Demeter's standards where animal welfare and the natural cycle are key. The young Gouda Organic biodynamic cheese from Weerribben Zuivel is manufactured without the use of genetically modified organisms. The cheese complies with current European legislation, including with regard to chemical contaminants and residue levels. This cheese is free of artificial colours, natamycin and nitrates.
GMO Declaration
This product is produced without the use of genetic modified organisms or products derived from genetic modification. Every precautions necessary have been taken to prevent a contamination with genetic modified organisms or products derived from genetic modification. Genetic modified organisms according to EG legislation EC 1829/2003 and EC 1830/2003
Declaration of conformation to European and Dutch law
The product complies with the current European legislation including chemical contaminant and residue levels. Organic certification: in accordance with EC regulation 834/2007 and 889/2008 on organic production Certification body: Skal NL-BIO-01, license number Skal 006756 and Stichting Demeter (biodynamic certification)
More information
Dimension whole cheese | +/- 25 cm Ø x 10 cm H |
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Brand | Weerribben Zuivel - Zuiver Zuivel
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Flavor strength | Soft |
Country origin | Netherlands
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Nutritional information | per 100 grams |
fat (gr) | 30 |
Saturated fat (gr) | 21 |
Calcium (mg) | 815 |
Calories (kcal) | 358 |
Kilojoules (KJ) | 1484 |
Carbohydrates (gr) | 0 |
Protein (gr) | 22 |
Sodium (mg) | 730 |
Type of milk | Cow
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Type of rennet | Vegaterian rennet (microbial)
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Lactose-free | Yes
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Pasteurized Yes/No | Pasteurized |
Limited shelf life | No |