Sea Asparagus Cheese

Sea Fennel Sheep Cheese: A salty island specialty

Discover the pure taste of the Wadden with the Sea Fennel Sheep Cheese from Terschelling. This special cheese is made from organic sheep's milk and enriched with fresh sea fennel for a soft, creamy and slightly salty taste experience.

Choose your weight. We cut fresh, vacuum-pack, and ship cooled!

SKU 5055710940325
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Sea Asparagus Cheese

Order Sea Fennel Sheep Cheese online

Would you like to buy this artisanal sheep cheese with sea fennel? Order this unique island specialty safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior and fresh quality that you simply will not find in the supermarket.

  • ✔ Wonderfully soft, creamy and full flavor with a salty twist
  • ✔ Made from organic sheep's milk from Cheese Farm De Zeekraal
  • ✔ Conscious choice: vegetarian rennet (GMO free)
  • ✔ Always freshly cut from the knife for you & vacuum-packed
  • ✔ Safely and cooled shipped to your doorstep

Taste the artisanal island feeling and order your sheep cheese today.

Ingredients of Sea Fennel Sheep Cheese

Ingredients:
48+ pasteurized sheep's milk*, fresh sea fennel (samphire), salt, starter culture, vegetarian rennet (GMO free).
*Of organic origin.

The pure taste of Terschelling

With this Sea Fennel Sheep Cheese you bring a beautiful and honest natural product into your home. The cheese comes from cheese farm De Zeekraal on the Wadden island of Terschelling. The sheep graze outside in the salty sea air and eat from the lush, herb-rich meadows. You can immediately taste this in the milk and therefore also in the cheese. The sheep's milk is naturally wonderfully full, sweet and particularly soft in taste.

Fresh sea fennel is added to the curd. This is a salt-loving plant that grows on the salt marshes along the coast. The sea fennel gives the cheese a refreshing, salty and light bite that goes perfectly with the creamy sheep's milk. Moreover, the cheese is completely vegetarian curdled and free of genetic modification (GMO free). It is a fantastic cheese for a luxurious cheese board, but also tastes sublime in a summer salad or on a piece of fresh farmhouse bread.

Freshly cut from the wheel for optimal quality

At GoudaCheeseShop.com we understand that a delicate cheese needs the very best care. We therefore do not work with pre-packaged pieces. Only the moment you place your order do we cut your Sea Fennel Sheep Cheese fresh from the large round cheese. To protect the mild aromas and soft texture, we immediately pack your cheese tightly and airtight in a vacuum. We also always ship your package with a cooling pack. As a result, you bring absolute top quality into your home and you can easily keep the cheese fresh in the refrigerator for weeks if unopened.

Frequently Asked Questions about Sea Fennel Sheep Cheese

Does this cheese taste very strongly of sheep?

No, not at all. Sheep cheese is known for being much softer, creamier and sweeter than goat cheese, for example. The fresh sheep's milk from Terschelling ensures an extremely mild and accessible cheese that appeals to everyone.

Is this cheese suitable for vegetarians?

Yes absolutely. This sheep cheese is prepared with vegetarian (microbial) rennet instead of animal rennet. That makes this organic cheese a 100% vegetarian and responsible product.

How long can I keep the cheese at home?

Thanks to the tight vacuum packaging, your cheese can be safely stored unopened in the refrigerator for at least 7 to 8 weeks. Have you cut the cheese? Then store it well wrapped in cheese paper in the vegetable drawer of your refrigerator for another 1 to 2 weeks.

Do you sell more cheeses from farm De Zeekraal?

Yes indeed! We have a wonderful selection of island cheeses. View our special category Cheese Farm De Zeekraal to discover all our organic sheep cheeses from Terschelling.

 

More information

Dimension whole cheese +/- 36 cm Ø x 16,5 cm H
Brand De Zeekraal
Flavor strength Pithy
Country origin Netherlands
Nutritional information per 100 grams
fat (gr) 35.4
Saturated fat (gr) 25.4
Calcium (mg) 13
Calories (kcal) 407
Kilojoules (KJ) 1687
Carbohydrates (gr) 0
Protein (gr) 22.2
Sodium (mg) 520
Type of milk Sheep
Type of rennet Vegaterian rennet (microbial)
Lactose-free Yes
Pasteurized Yes/No Unpasteurized / Raw milk
Limited shelf life No
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