Basiron Garlic
Basiron Garlic
Basiron Garlic: Creamy and full of flavor
Discover the irresistible combination of soft, creamy cheese and the savory, aromatic taste of garlic. The Basiron Garlic is a real treat for lovers of flavorful cheeses.
Choose your weight. We cut fresh, vacuum-pack, and ship cooled!
Description Basiron Garlic
Order Basiron Garlic Cheese online
Would you like to buy the most delicious garlic cheese? Order this flavorful crowd-pleaser safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior and fresh quality that you simply will not find in the supermarket.
- ✔ Wonderfully soft, creamy cheese with a savory garlic flavor
- ✔ Richly filled with real pieces of garlic
- ✔ Conscious choice: 100 percent vegetarian rennet
- ✔ Always freshly cut from the knife for you and vacuum-packed
- ✔ Safely and cooled shipped to your doorstep
Taste the artisanal difference and order your garlic cheese today.
Ingredients of Basiron Garlic
Ingredients:
50+, pasteurized cow's milk, salt, microbial rennet, starter culture, garlic
The perfect cheese for garlic lovers
The Basiron Garlic is a beautiful addition to the famous Basiron range. The base of this cheese is a young, extremely smooth and creamy 50+ cheese from Holland. During the artisanal preparation, a generous amount of fresh garlic is added. This ensures that the entire cheese is permeated with a wonderful aroma and a rich, savory taste.
Thanks to the use of microbial rennet, this cheese is also one hundred percent vegetarian. Basiron Garlic is extremely versatile in the kitchen. It is delicious to eat straight from the hand as a snack, perfect for the cheese board, but also melts fantastically. For example, try it grated over warm pasta, in a savory pie or on a crispy grilled cheese sandwich for a great taste sensation.
Freshly cut from the knife for the highest quality
At GoudaCheeseShop.com we treat our specialty cheeses with the greatest care. As soon as we receive your order, we only cut the Basiron Garlic fresh from the round cheese wheel. Immediately afterwards, the piece is packed tightly and airtight in a vacuum. To optimally protect the delicate structure and the taste during shipping, we always send your order including a cooling pack. This allows you to bring absolute top quality into your home.
Frequently Asked Questions about Basiron Garlic
Is the garlic flavor very overpowering?
The cheese absolutely has a clear, savory garlic flavor, but it is beautifully balanced with the creamy and mild base of the cheese. It is tastefully present without becoming too sharp or bitter.
Is this cheese suitable for vegetarians?
Yes, absolutely! In the preparation of all cheeses in the Basiron range, microbial (vegetarian) rennet is used instead of animal rennet.
Does this cheese melt well?
Yes, certainly! Because it is a full-fat 50+ cheese, this cheese has excellent melting properties. This makes it perfect for a grilled cheese sandwich, over nachos or in a creamy cheese sauce with a garlic flavor.
Do you also sell other Basiron cheeses?
Absolutely! In addition to this garlic cheese, we have a very diverse and colorful assortment of unique Basiron flavors. View our complete category Basiron cheese to discover all variants.
More information
| Dimension whole cheese | +/- 25 cm Ø x 10 cm H |
|---|---|
| Brand | Basiron |
| Flavor strength | Pithy |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 33.4 |
| Saturated fat (gr) | 24 |
| Calcium (mg) | 20 |
| Calories (kcal) | 389 |
| Kilojoules (KJ) | 1627 |
| Carbohydrates (gr) | 0.2 |
| Protein (gr) | 23 |
| Sodium (mg) | 800 |
| Type of milk | Cow
|
| Type of rennet | Vegaterian rennet (microbial)
|
| Lactose-free | No |
| Pasteurized Yes/No | Pasteurized |
| Limited shelf life | No |