Old Goat's Cheese - Gouda Goat Cheese
Old Goat's Cheese - Gouda Goat Cheese
Old Goat Cheese: Piquant, robust and full of character
Discover the intense and rich taste of our Old Goat Cheese. This characterful cheese has been given the time to mature in peace, which ensures a firm structure, delicious ripening crystals and a slightly sweet, piquant taste. Moreover, the cheese is 100 percent vegetarian curdled.
Choose your weight. We cut fresh, vacuum-pack and ship cooled!
Description Old Goat's Cheese - Gouda Goat Cheese
Order old goat cheese onlineDo you want to buy the tastiest old goat cheese? Order this piquant flavor maker safely, fresh and fast at GoudaCheeseShop.com. We deliver a superior and fresh quality that you simply will not find in the supermarket.
Taste the artisanal difference and order your old goat cheese today. |
Ingredients of Old Goat Cheese
Ingredients:
Fat 48+ , pasteurized goat milk, vegetarian (microbial) rennet, salt, starter culture
The pure taste of aged goat cheese
Our old goat cheese is a true masterpiece for the real cheese lover. The cheese is prepared with 100 percent Dutch goat milk and is curdled with microbial rennet. This makes it a fully vegetarian cheese, without compromising on the authentic taste. The maturation of at least 10 months on wooden boards gives this cheese its unique properties. The moisture slowly evaporates, making the flavors more intense and concentrated. The result is a firm, slightly crumbly cheese with a beautifully piquant and somewhat nutty character.
What makes this old goat cheese extra special are the fine protein crystals that develop during the long ripening process. These white dots in the dairy provide a delicious crunch in the mouth. Despite its age and spice, the cheese still retains that typical, soft sweetness that is so characteristic of goat cheese. It is a fantastic cheese for a luxurious cheese board, delicious to combine with a sweet fig dip or a good glass of red wine or port.
Freshly cut for top quality
At GoudaCheeseShop.com you are always assured of absolute freshness. We do not work with pre-packaged pieces. Only when we receive your order, do we cut your old goat cheese fresh from the large round cheese wheel. Immediately afterwards, the cheese is tightly and completely airtight vacuum packed. To optimally protect the delicate structure and rich aromas during transport, we always ship the cheese including a cooling pack. This allows you to bring top quality into your home, which you can easily keep unopened in your refrigerator for weeks.
Frequently asked questions about Old Goat Cheese
What are the white dots in this old cheese?
The small white dots that you see and taste in the cheese are ripening crystals. These are proteins that crystallize during the long ripening process. They provide a wonderfully crisp mouthfeel and are the ultimate sign of a good, natural ripening.
Is this goat cheese suitable for vegetarians?
Yes, absolutely! Only microbial (vegetarian) rennet is used to make this goat cheese. So no animal rennet is used, making the cheese one hundred percent suitable for vegetarians.
What is the best way to cut this old cheese?
Because this cheese has matured for no less than 10 months, the structure is quite hard and crumbly. Cutting with a cheese slicer is often difficult. It is best to break the cheese into robust pieces or cubes with a sturdy, short cheese knife. Perfect for the cheese board!
Do you also sell other types of goat cheese?
Certainly! In addition to this delicious old variant, we offer a wide range of goat cheeses, from young and soft to spicy and mature. View our complete category Goat Cheese Gouda to discover all our tasteful variants.
More information
| Dimension whole cheese | +/- 32 cm Ø x 9 cm H |
|---|---|
| Brand | Gouda Premium |
| Flavor strength | Piquant |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 35,1 |
| Saturated fat (gr) | 21,9 |
| Calcium (mg) | 1012 |
| Calories (kcal) | 436 |
| Kilojoules (KJ) | 1806 |
| Carbohydrates (gr) | 0,1 |
| Protein (gr) | 28 |
| Sodium (mg) | 956 |
| Type of milk | Goat
|
| Type of rennet | Vegaterian rennet (microbial)
|
| Lactose-free | Yes
|
| Pasteurized Yes/No | Pasteurized |
| Limited shelf life | No |
Customer Reviews
Thank you, you have a loyal customer in me.
Thank you.