Raclette Suisse Heidi - Swiss Raclette Cheese | Whole cheese 6 kilos

Whole Raclette Suisse Heidi - Swiss Raclette Cheese: a beautiful cheese wheel

Discover the authentic taste of the Alps with Raclette Suisse Heidi. This original Swiss cheese guarantees a wonderfully creamy and aromatic taste experience, with perfect melting properties for a cosy raclette evening with friends or family.

A complete wheel of Raclette Suisse Heidi - Swiss Raclette Cheese of approximately 6 kilos. An impressive treat for parties, events or large consumers.

We pack the cheese very carefully and ship throughout Europe. Would you like the cheese divided? We cut a whole cheese on request into 2, 4 or 8 pieces and pack them separately. You can simply indicate this below.

SKU 5055710934119
All cheese is freshly vacuum-packed, except whole cheeses.
Scroll down for more information about ingredients and other details.
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OVER 350 TYPES OF CHEESE - Freshly cut & Vacuum sealed

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Minimum 7 weeks shelf life - cheese paper included for free

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CHEESE SELLERS SINCE 1970 - FOR INDIVIDUAL & BUSINESS CUSTOMERS

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Refrigerated shipping with delivery & freshness guarantee

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GIFT? CHANGE ADDRESS AT CHECK-OUT

Description Raclette Suisse Heidi - Swiss Raclette Cheese | Whole cheese 6 kilos

Order whole Raclette Suisse Heidi - Swiss Raclette Cheese online

Would you like to buy a whole Raclette Suisse Heidi - Swiss Raclette Cheese? Order this impressive cheese wheel safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior quality that you simply will not find in the supermarket.

  • ✔ Original Swiss raclette cheese (45+ fat content)
  • ✔ Excellent melting properties, creamy and soft in texture
  • ✔ A beautiful whole cheese wheel of approximately 6 kilos
  • ✔ Optional: cut into 2, 4 or 8 vacuum-packed pieces
  • ✔ Safely and cooled shipped to your doorstep

Taste the artisanal difference and order your whole Raclette Suisse Heidi - Swiss Raclette Cheese today.

Ingredients of Raclette Suisse Heidi - Swiss Raclette Cheese

Ingredients:
Fat 45+, pasteurised cow's milk, rennet, salt

The secret of a perfect raclette evening

Raclette is more than just a meal; it is a wonderfully convivial Swiss tradition. The name 'raclette' comes from the French word 'racler', meaning to scrape. Traditionally, half a cheese was held by the open fire, after which the softly melted top layer was scraped over potatoes or bread. With Raclette Suisse Heidi you bring home the perfect cheese to continue this tradition (simply at the dining table with a raclette grill).

This cheese has been specially developed to melt optimally. As soon as the cheese warms up, an irresistible, aromatic bouquet is released and the texture turns into a velvety, creamy layer. The flavour is savoury and full with a slightly spicy undertone. Delicious in combination with traditional side dishes such as silverskin onions, gherkins, small boiled new potatoes (in their skins) and various kinds of charcuterie.

How do you cut a whole cheese?

Cutting a whole cheese wheel may seem like a challenge, but with the right technique it is very simple. Use a professional cheese knife with two handles or cut the cheese step by step into manageable wedges. View the image below for the best way to divide your cheese wheel, so that you always get beautiful, even pieces.

How to cut a whole cheese

Frequently asked questions about whole cheeses

How long can I keep a whole Raclette Suisse Heidi - Swiss Raclette Cheese?

A whole, uncut Raclette Suisse Heidi - Swiss Raclette Cheese in the original coating can often be kept outside the refrigerator for weeks to months, provided it is stored in a cool and dark place. As soon as the cheese is cut or vacuum-packed in pieces, store it in the refrigerator.

Is there a discount on a whole cheese?

Yes, certainly. Buying a whole wheel of cheese is proportionately always cheaper than buying individual pieces. Ideal for large consumers and parties!

Do you also sell other whole cheeses?

Absolutely! In addition to the Raclette Suisse Heidi - Swiss Raclette Cheese, we have wheels of young, matured, old and various herb cheeses. View our complete category Whole Cheese to discover all large cheeses.

More information

Dimension whole cheese 30 x 7 cm
Brand Mifroma
Flavor strength Pithy
Country origin Switzerland
Nutritional information per 100 grams
fat (gr) 26
Saturated fat (gr) 23
Calcium (mg) 700
Calories (kcal) 330
Kilojoules (KJ) 1430
Carbohydrates (gr) 1
Protein (gr) 23
Sodium (mg) 753
Type of milk Cow
Type of rennet Rennet
Lactose-free Yes
Pasteurized Yes/No Pasteurized
Limited shelf life No
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