Cream cheese 60+ - Basiron | Entire cheese 4.5 Kilo - 9.9 lbs
Cream cheese 60+ - Basiron | Entire cheese 4.5 Kilo - 9.9 lbs
Whole Basiron Cream Cheese 60+: Extremely creamy wheel
Discover the soft and irresistible taste of a complete wheel of Basiron cream cheese 60+. A delicious, creamy crowd-pleaser that fits every moment of the day.
We pack the cheese very carefully and ship throughout Europe. Would you like the cheese divided? We cut a whole cheese on request into 2, 4 or 8 pieces and pack them separately. You can simply indicate this below.
Description Cream cheese 60+ - Basiron | Entire cheese 4.5 Kilo - 9.9 lbs
Order whole cream cheese online
Would you like to buy the most delicious whole cream cheese? Order this impressive cheese wheel safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior quality that you simply will not find in the supermarket.
- ✔ Extremely creamy, mild and soft flavor
- ✔ Extra smooth due to the 60+ fat percentage
- ✔ 100 percent vegetarially curdled
- ✔ Optional: cut into 2, 4 or 8 vacuum-packed pieces
- ✔ Safely and carefully shipped to your doorstep
Taste the artisanal difference and order your whole cream cheese today.
Ingredients of Basiron Cream Cheese 60+
Ingredients:
Fat 60+, pasteurized cow's milk, salt, starter culture, microbial rennet, coloring: Annatto Norbixin (E160b(ii))
The irresistible taste of Basiron Cream Cheese
Why is this Basiron cream cheese 60+ so popular? The secret lies in the increased fat percentage. Where a standard Gouda cheese is 48+, this 60+ variant offers an unprecedented degree of creaminess. The texture is wonderfully smooth and literally melts on the tongue. The taste is buttery soft, mild and accessible, making it an absolute favorite with both adults and children.
A whole cheese wheel of this creamy highlight is the perfect choice for a large party, an extensive breakfast buffet or for the large consumer. Cut generous, smooth slices for fresh bread, or serve soft cubes as a snack. Because this cheese is also prepared with microbial rennet, it is completely vegetarian. Bring this creamy temptation into your home and let your guests enjoy it to the fullest!
How do you cut a whole cheese?
Cutting a whole cheese may seem like a challenge, but with the right technique it is very simple. Use a professional cheese knife with two handles or cut the cheese step by step into manageable wedges. View the image below for the best way to divide your cheese wheel, so that you always get beautiful, even pieces.

Frequently Asked Questions about Whole Cheeses
How long can I keep a whole cheese?
A whole, uncut cheese in the original coating can often be kept outside the refrigerator for weeks to months, provided it is stored in a cool and dark place. As soon as the cheese is cut or vacuum-packed in pieces, store it in the refrigerator.
Is this cheese suitable for vegetarians?
Yes, absolutely. This Basiron cream cheese is prepared with microbial rennet and is therefore 100 percent vegetarian.
Is there a discount on a whole cheese?
Yes, certainly. Buying a whole wheel of cheese is proportionately always cheaper than buying individual pieces. Ideal for large consumers and parties!
Do you also sell other whole cheeses?
Absolutely! In addition to cream cheese, we have wheels of Gouda, old and various herb cheeses. View our complete category Whole Cheese to discover all large cheeses.
More information
| Dimension whole cheese | +/- 25 cm Ø x 10 cm H |
|---|---|
| Brand | Basiron |
| Flavor strength | Soft |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 38.6 |
| Saturated fat (gr) | 27.8 |
| Calcium (mg) | 19 |
| Calories (kcal) | 423 |
| Kilojoules (KJ) | 1770 |
| Carbohydrates (gr) | 0 |
| Protein (gr) | 20 |
| Sodium (mg) | 760 |
| Type of milk | Cow
|
| Type of rennet | Vegaterian rennet (microbial)
|
| Lactose-free | No |
| Pasteurized Yes/No | Pasteurized |
| Limited shelf life | No |