Matured Frisian Clove Cheese | Whole cheese 11 kilos
Matured Frisian Clove Cheese | Whole cheese 11 kilos
Whole Matured Frisian Clove Cheese: a beautiful cheese wheel
Discover the distinct flavor of our matured clove cheese. After 16 to 18 weeks of natural maturation, this cheese offers a perfect balance between a full, firm cheese structure and the warm, spicy aromas of real cloves and cumin seeds.
A complete wheel of Matured Frisian Clove Cheese of approximately 11 kilos. An impressive treat for parties, events or large consumers.
We pack the cheese very carefully and ship throughout Europe. Would you like the cheese divided? We cut a whole cheese on request into 2, 4 or 8 pieces and pack them separately. You can simply indicate this below.
A delicious treat with your order: free Old Amsterdam Tasty Grill worth €3.99! (Automatically added to your cart)
Description Matured Frisian Clove Cheese | Whole cheese 11 kilos
Order whole Matured Frisian Clove Cheese online
Would you like to buy a whole Matured Frisian Clove Cheese? Order this impressive cheese wheel safely, freshly and quickly at GoudaCheeseShop.com. We deliver a superior quality that you simply will not find in the supermarket.
- ✔ Full and firm structure with an intensely spicy flavor
- ✔ Enriched with the best cloves and aromatic cumin seeds
- ✔ A beautiful whole cheese wheel of approximately 11 kilos
- ✔ Optional: cut into 2, 4 or 8 vacuum-packed pieces
- ✔ Safely and cooled shipped to your doorstep
Taste the artisanal difference and order your whole Matured Frisian Clove Cheese today.
Ingredients of Matured Frisian Clove Cheese
Ingredients:
Fat 48+, pasteurized cow's milk, rennet, salt, starter culture, cloves, cumin seeds
The rich and warm taste of Matured Clove Cheese
Our clove cheese (Nagelkaas) is a tribute to the rich Dutch cheese tradition, with its origins in beautiful Friesland. What makes this cheese so unique is the addition of spices during the traditional preparation process. The combination of spicy cloves and slightly nutty cumin seeds creates an unparalleled flavor profile. Because this is a matured variant, the cheese has been allowed to ripen peacefully in the cheese warehouse for about 16 to 18 weeks. This long maturation time ensures that the cheese acquires a wonderfully firm structure and the essential oils of the spices fully penetrate the dairy.
The result is a robust, characterful cheese that elevates any cheese board to a higher level. Matured clove cheese is not only delicious to serve in rustic cubes with a sturdy glass of red wine or a dark specialty beer, but also slices fantastically for on a dark sandwich or a piece of rye bread. Have you ever thought about using this cheese in the kitchen? Grated matured clove cheese immediately gives warm dishes such as stews, casseroles, or a grilled cheese sandwich a wonderfully spicy and warm 'bite'.
How do you cut a whole cheese?
Cutting a whole cheese wheel may seem like a challenge, but with the right technique it is very simple. Use a professional cheese knife with two handles or cut the cheese step by step into manageable wedges. View the image below for the best way to divide your cheese wheel, so that you always get beautiful, even pieces.

Frequently asked questions about whole cheeses
More information
| Dimension whole cheese | +/- 32,5 cm Ø x 11,5 cm H |
|---|---|
| Brand | Gouda Premium |
| Flavor strength | Pithy |
| Country origin | Netherlands
|
| Nutritional information | per 100 grams |
| fat (gr) | 23,6 |
| Saturated fat (gr) | 14,9 |
| Calcium (mg) | 800 |
| Calories (kcal) | 368 |
| Kilojoules (KJ) | 1330 |
| Carbohydrates (gr) | 0 |
| Protein (gr) | 26,9 |
| Sodium (mg) | 820 |
| Type of milk | Cow
|
| Type of rennet | Rennet |
| Lactose-free | No |
| Pasteurized Yes/No | Pasteurized |
| Limited shelf life | No |